Flavor and Use: The large leaves of Italian Large Leaf Basil are rich in flavor, making them perfect for true Neapolitan recipes, especially pesto. You can use this basil variety either fresh or dried to enhance your dishes. Growing Conditions: Italian Large Leaf Basil grows up to 24-30 inches tall (60-75 cm) and spreads about 12 inches wide (30 cm). It performs best in light, well-drained, fertile soil and prefers a sheltered position in full sun. Remember that basil is extremely frost-sensitive, so protect it during cold weather. Health Benefits: Basil contains vitamins, minerals, antioxidants, and essential oils. Fresh basil can help reduce inflammation, lower blood pressure, fight free radicals, and regulate blood sugar levels. It also has antibacterial properties. Companion Planting: Basil is an excellent companion plant for tomatoes, peppers, parsley, lettuce, asparagus, beans, beets, cabbage, eggplant, marigolds, potatoes, or oregano. Avoid planting basil near Rue (Ruta graveolens) and Sage (Salvia officinalis). Harvesting and Care: Harvest mature leaves for fresh use at any time. Pinch out flowerheads to encourage continued leaf growth. Propagate by seed in gentle heat during spring. Enjoy growing this flavorful herb in your garden or containers!
