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La Chona Cotija Mexican Style Grated Cheese 16 oz. Bag, Refrigerated.
Ingredients
Ingredients
Pasteurized Milk, Salt, Culture, Enzymes, Cellulose, Natamycin.
Active Ingredient Name
Pasteurized Milk, Nonfat Milk, Palm Oil, Salt, Whey, Cream Natural Flavor, Calcium Chloride, Stabilizer, Emulsifier, Starter Distillate (Natural Flavor), Potassium Sorbate, Enzymes, Culture, Glacial Acetic Acid, Sodium Citrate, Cellulose, Natamycin.
Key item features
- Cotija cheese doesn't melt, so it is better used as a finishing cheese to enhance your favorite dishes
- Grill fresh ears of corn and top with mayonnaise, cayenne pepper, a squeeze of fresh lime juice, chopped cilantro, and our crumbled Cotija Cheese
- Strong, salty flavor makes the ideal garnish for a variety of foods
- Offers great taste and softens with ease, enhancing the overall flavor and presentation of food
- Good source of calcium and free of trans fat and gluten
- Our resealable bag is ideal to open and close as you need
Specs
- Cheese typeCotija Cheese
- Food formGrated
- FlavorCotija Cheese
- Origin of cheeseUSA- WISCONSIN
- Shelf life150 days
- Milk typeCow Milk
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About this item
Product details
- Cotija cheese doesn't melt, so it is better used as a finishing cheese to enhance your favorite dishes
- Grill fresh ears of corn and top with mayonnaise, cayenne pepper, a squeeze of fresh lime juice, chopped cilantro, and our crumbled Cotija Cheese
- Strong, salty flavor makes the ideal garnish for a variety of foods
- Offers great taste and softens with ease, enhancing the overall flavor and presentation of food
- Good source of calcium and free of trans fat and gluten
- Our resealable bag is ideal to open and close as you need
Specifications
Cheese type
Food form
Flavor
Origin of cheese
Directions
Instructions
Safe Handling Instructions
Ingredients
Ingredients
Pasteurized Milk, Salt, Culture, Enzymes, Cellulose, Natamycin.
Active Ingredient Name
Pasteurized Milk, Nonfat Milk, Palm Oil, Salt, Whey, Cream Natural Flavor, Calcium Chloride, Stabilizer, Emulsifier, Starter Distillate (Natural Flavor), Potassium Sorbate, Enzymes, Culture, Glacial Acetic Acid, Sodium Citrate, Cellulose, Natamycin.
Customer ratings & reviews
Customer images
Showing 1-3 of 36 reviews
Verified Purchase
Best Cotija Cheese
This cheese is my go-to when I make Mexican Street Corn on-the-cob and for fish tacos!!!! It tastes incredible and makes these dishes stand out.
Verified Purchase
Yum!
So yummy! This cheese has the perfect powdery texture and is nice and salty. I keep it in the freezer, easy to use a bit at a time.
Verified Purchase
great value,and great taste

