LEM Products Pre-Tubed Natural Hog Sausage Casings 32-35mm, Stuffs 50 Pounds

Sausage casings don’t get easier or more reliable than LEM Products Pre-Tubed Natural Hog Casings, designed for smooth, frustration-free sausage making. These 32–35mm edible casings come packed in salted brine and mounted on a plastic “straw,” allowing you to load the entire sausage casing onto your stuffing tube in one simple motion—no searching for the end, no tearing, and no re-tying knots. Made from natural hog intestine, they give sausages the perfect juicy bite and signature snap, whether you're smoking, grilling, broiling, or pan-frying. Ideal for making brats, franks, metts, dinner links, and BBQ favorites, one package stuffs approximately 50 pounds of meat. Prep is simple: rinse and flush in cold water, then soak for 2–8 hours until soft and ready to use. These natural casings are universally compatible with all sausage stuffers and grinding equipment. Refrigerate after opening and avoid freezing to maintain quality.