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John Morrell Morrell Snow Cap Lard, 4 lb
Ingredients
Ingredients
Snow Cap Lard With Hydrogenated Lard. BHT And BHA Added To Help Protect Flavor.
Key item features
Morrell Snow Cap Lard:
- Inspected and passed by the US Department of Agriculture
- John Morrell snow cap lard is ideal for use in cooking and baking
- 4 lb pail with handle
- BHT and BHA added to protect flavor
- Keep in a cool, dry place
Specs
- Weight4 lbs
- Food conditionShelf-Stable
- Food formBlocks
- Shelf life365days
More seller options (1)
Starting from $22.78
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About this item
Product details
The 4 lb box of Morrell Snow Cap Lard is shaped like a bucket with a convenient carrying handle. The resealable snap-on lid helps preserve freshness. It features BHT and BHA to help protect the flavor. This baking lard has also been inspected and passed by the US Department of Agriculture. Use it for a wide variety of cooking and baking needs, from preparing savory dishes to baking sweet and flaky pastries. This cooking staple will retain freshness and flavor longer if stored in a cool and dry place.
Morrell Snow Cap Lard:
- Inspected and passed by the US Department of Agriculture
- John Morrell snow cap lard is ideal for use in cooking and baking
- 4 lb pail with handle
- BHT and BHA added to protect flavor
- Keep in a cool, dry place
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it. Â
Specifications
Weight
4 lbs
Food condition
Shelf-Stable
Food form
Blocks
Shelf life
365days
Directions
Instructions
Keep in a cool and dry place.
Warranty
Warranty information
Please be aware that the warranty terms on items offered for sale by third party Marketplace sellers may differ from those displayed in this section (if any). To confirm warranty terms on an item offered for sale by a third party Marketplace seller, please use the 'Contact seller' feature on the third party Marketplace seller's information page and request the item's warranty terms prior to purchase.
Ingredients
Ingredients
Snow Cap Lard With Hydrogenated Lard. BHT And BHA Added To Help Protect Flavor.
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Showing 1-3 of 34 reviews
Dec 8, 2025
adwoodard
5 out of 5 stars review
Verified Purchase
The best way to get away from seed oils!
What was good enough generations ago is good enough for me. I don't do a lot of frying. but I do use it in place of oil in baking and It makes a wonderful difference in texture of cakes and cookies and such. I love homemade biscuits and this makes them even more wonderful. I had to get away from shortening due to inflammation in my body. No seed oils ever again
Helpful?1DHXB7KNVWX512443999
Aug 13, 2025
Daniel
5 out of 5 stars review
Verified Purchase
More and more information is coming out that seed oils are not as healthy as advertised, so I'm using lard, or butter, for cooking. I know it sounds backwards, but I'm old and fat, but don't have high blood pressure, diabetes, or poor circulation. And I laugh every time I go to the doctor and he can't figure out why.
Helpful?1DHXB7KNVWX512443999
Nov 11, 2025
Vallrie
Top Reviewer
5 out of 5 stars review
Verified Purchase
Lard is good for you.
I use this to cook with. Lard is ten times more healthy than other cooking oil. Also food in Lard make you feel full faster and you stay satisfied. Funny isn't it I am old enough to remember how thin everybody used to be. But then everything was fried in lard. When everybody switched to vegetable oil. People started to gain weight. Something to think think about.
Helpful?1DHXB7KNVWX512443999
