Jimmy Dean Premium Pork Regular Sausage Roll, 32 oz

This is the most delicious sausage to make sausage gravy for biscuits and gravy. Fry 32 oz of sausage in a skillet. When it is thoroughly cooked, do not drain the grease; leave it in the pan with the cooked sausage. Sprinkle 1/2 cup of flour over the cooked meat and grease in the skillet and stir until the meat is evenly coated with flour. Cook over medium heat until the flour is lightly browned. Add 3-4 cups of milk and stir over medium heat and stir until the gravy thickens. You may need to add more milk if it is too thick. Add salt and pepper to taste at the end. Serve over biscuits.

This is the best tasting patty sausage in my opinion. I've tried other brands when on sale etc. and am always disappointed compared to the taste of Jimmy Dean's. During the egg price bubble I started having this sausage instead of eggs for breakfast daily to save money. Eggs are back to normal price now but I've stayed with this as my morning protein. it's yummy. Easily cooks up in the air fryer: Line air fryer basket bottom with aluminum foil. form 1/4 pound of sausage into 5" patty. Cook at 325F for 12 minutes, then flip and cook for 8 minutes more.