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InnovAsian Sweet & Sour Chicken, 18 oz (Frozen Meal)

Name: InnovAsian Sweet & Sour Chicken, 18 oz (Frozen Meal)
Brand: InnovAsian Cuisine
SKU: 10324293
Price: 6.68 USD
Availability: InStock
Rating: 4.3 (2147 reviews)

4.3 stars out of 2147 reviews

(4.3)|

2,147 ratings

Ingredients

CHICKEN: BONELESS WHITE CHICKEN MEAT, WATER, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATES. BATTERED WITH ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MODIFIED FOOD STARCH, CORN STARCH, TAPIOCA DEXTRIN, RICE FLOUR, SOYBEAN OIL (ANTI-DUSTING), NONFAT DRY MILK, DRY WHOLE EGGS, DEXTROSE, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), XANTHAN GUM. FRIED IN VEGETABLE OIL. SAUCE: WATER, SUGAR, DISTILLED VINEGAR, CORNSTARCH, SOYBEAN OIL, CULTURED DEXTROSE, XANTHAN GUM, BEET JUICE (COLOR), SALT, OLEORESIN PAPRIKA [POLYSORBATE 80, EXTRACTIVES OF PAPRIKA, EXTRACTIVES OF ROSEMARY] (COLOR). CONTAINS: EGG, MILK, WHEAT.

Active Ingredient Name

Chicken Tempura: White Chicken Meat, Water, Corn Starch, Bleached Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less than 2% of Dextrin, Egg Whites, Egg Yolks, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Modified Potato Starch, Nonfat Dry Milk, Rice Flour, Salt, Sodium Phosphate, Xanthan Gum, Cooked in Vegetable Oil, Sweet & Sour Sauce: Water, Sugar, Distilled Vinegar, Corn Starch, Soybean Oil, Cultured Dextrose, Xanthan Gum, Beet Juice (Color), Salt, Oleoresin Paprika [Polysorbate 80, Extractives of Paprika, Extractives of Rosemary] (Color).

Key item features

18oz Entrée size to share with your whole family
Made with White Chicken Meat
Quick, Easy, Convenient
13g protein per serving
No MSG Added
Familiar Favorites for Everyone

Specs

Flavor
SWEET AND SOUR CHICKEN
Cuisine
Chinese
Food condition
Frozen
Texture
Crispy
Meat type
Chicken
Shelf life
364 days

Current price is $6.6837.1 ¢/oz

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About this item

Product details

Buh-bye boring. Hello, bold Asian flavor! With InnovAsian meals, you and your family can experience extraordinary Asian-style dishes in the comfort of your home or office in minutes. Every dish is made with quality ingredients that are sure to spice up the occasion. For bold Asian flavors you can’t wait to sink your fork, spoon or chopsticks into, reach for InnovAsian in your freezer. InnovAsian Sweet & Sour Chicken is made with a lightly battered tempura chicken breast in a tangy sweet and sour sauce. Serve over InnovAsian's Vegetable Fried Rice or Sticky White Rice to complete your meal! Let InnovAsian satisfy your hunger with easy-to-make Asian favorites. When the craving for takeout strikes, let InnovAsian's line of frozen meals electrify your taste buds. When the craving strikes, let InnovAsian's line of frozen meals electrify your taste buds and make anytime an InnovAsian Occasion!

18oz Entrée size to share with your whole family
Made with White Chicken Meat
Quick, Easy, Convenient
13g protein per serving
No MSG Added
Familiar Favorites for Everyone

info:

We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.

Specifications

Flavor

SWEET AND SOUR CHICKEN

Cuisine

Chinese

Food condition

Frozen

Texture

Crispy

Directions

Instructions

Cook Thoroughly Microwave - From Frozen 1. Place Sauce pouch in a bowl of warm water to thaw. 2. Open bag of tempura chicken and empty into a microwave-safe container. 3. Microwave on High, uncovered for 3 minutes. 4. Open Sauce pouch. Stir in sauce with chicken. Heat for 2 additional minutes or until hot**. **Internal temperature should be 165°F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature. Note: Microwave Operating at 1200 Watts. Microwaves May Vary, Adjust Cook Times to Individual Microwave. Oven cook - From Frozen Preparation Instructions (Preferred Method) 1. Preheat oven to 400°F. 2. Place Sauce pouch in a bowl of warm water to thaw. 3. Open bag of tempura chicken and empty into an oven-safe container. 4. Bake uncovered for 17-19 minutes. 5. Open Sauce pouch. Stir in sauce with chicken. 6. Bake for 2-3 additional minutes or until hot** **Internal temperature should be 165°F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature. Shallow Fry - From Frozen Pan Fry 1. Place Sauce pouch in a bowl of warm water to thaw. 2. Add 2 teaspoons of vegetable oil and tempura chicken to skillet or wok. Heat on Medium for 2 minutes. 3. Cover and cook for 6 additional minutes with occasional stirring. 4. Open Sauce pouch. Stir in sauce with tempura chicken and heat 2 additional minutes or until hot**. **Internal temperature should be 165°F for at least 15 seconds. These instructions are guidelines only since individual cooking equipment varies in temperature.

Ingredients

Active Ingredient Name

Warnings

Warning Text

Contains: egg, milk, wheat.

Customer ratings & reviews

4.3 out of 5 stars

stars2,147 ratings764 reviews

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Showing 1-3 of 764 reviews

Jan 6, 2026

Amanda

5 out of 5 stars review

Verified Purchase

Deliciously Easy

Excellent meat for an Asian meal. I microwave the meat. The vegetables I cut up and put in the wok with a bit of vegetable oil to be stir fried till done. Then the meat goes in, the sauce goes on and I toss all together till everything is well mixed. This Sweet n Sour meat with the sauce makes it all so easy!

Helpful?

Jan 29, 2026

5 out of 5 stars review

Verified Purchase

Excellent product!

This is so good! It's as good as any local Chinese restaurant's equivalent. The flavor of the sauce is excellent - I couldn't believe it the first time I bought it, and I've bought it many times since. I serve it with the same brand's fried rice and it's a perfect meal with little to no work.

Helpful?

Nov 25, 2025

Brainfreeze

Top Reviewer

5 out of 5 stars review

Verified Purchase

have purchased these several times over the years. Always has been pretty good. i mix with rice, broccoli and pineapple pieces. the only downside is the size of chicken pieces, very little meat. i will be making my own chicken when im not feeling lazy

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