

Hero image 0 of Greek Avgotaharo - Premium Grey Mullet Bottarga Covered in Beeswax - Approx. 5.6oz, 0 of 5
Greek Avgotaharo - Premium Grey Mullet Bottarga Covered in Beeswax - Approx. 5.6oz
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Ingredients
Ingredients
Grey Mullet Roe, salt
Key item features
- Hand made by the Worlds "TOP" Greek Bottarga Producers since 1850
- Authentic Greek Product / All Natural / No Artificial Coloring
- Premium Quality Wild Caught Grey Mullet Roe
- Cured to Absolute Perfection
- Covered in Natural Beeswax
Specs
- BrandSupreme Bottarga
- FlavorBriny, Fishy, Salty
- Size5.6 oz
- Food formSliced
- Piece count1
- Is bulkN
Current price is USD$49.99
Price when purchased online
- Free shipping
Free 30-day returns
How do you want your item?
Columbus, 43215
Arrives by Wed, Feb 11
|Sold and shipped by Bottarga Brothers LLC
5 stars out of 5, based on 1 seller review(5.0)1 seller review
Free 30-day returns
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About this item
Product details
Indulge in the authentic taste of Greece with this premium Grey Mullet Bottarga from Supreme Bottarga. Handcrafted by the world's top Bottarga masters since 1850, this delicacy is made from the finest quality wild-caught Grey Mullet roe, cured to perfection and coated in natural beeswax for preservation. Enjoy the briny, fishy, and salty flavors of this all-natural product, perfect for slicing and serving with your favorite aperitif. Bring this 5.93 oz jar to room temperature, discard the beeswax, and savor the oceanic umami goodness.
- Hand made by the Worlds "TOP" Greek Bottarga Producers since 1850
- Authentic Greek Product / All Natural / No Artificial Coloring
- Premium Quality Wild Caught Grey Mullet Roe
- Cured to Absolute Perfection
- Covered in Natural Beeswax
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it. Â
Specifications
Brand
Supreme Bottarga
Flavor
Briny, Fishy, Salty
Size
5.6 oz
Food form
Sliced
Warranty
Warranty information
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Ingredients
Ingredients
Grey Mullet Roe, salt
Customer ratings & reviews
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