

Great Value Double Smoked Applewood Thick Cut Refrigerated Bacon, 24 oz
Ingredients
Ingredients
Pork Cured With: Water, Sugar, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
Key item features
- Great Value Double Smoked Applewood Thick Cut Bacon, 24 oz
- Add it to breakfast sandwiches, BLTs, appetizers, wraps, or salads, or serve alongside eggs and pancakes
- Pan fry or bake in your oven
- 4 grams of protein per serving
- Contains no carbohydrates or added sugars
- About 16 servings per package, 1 cooked slice of bacon
- For safe handling, keep refrigerated or frozen until ready to consume
- Sealed in a plastic vacuum-packed container for ultimate freshness
- No allergen claims
Specs
- FlavorApplewood
- Food preparation methodRaw
- Product lineThick Cut
- Assembled product weight24 oz
- Container typeVacuum Pack
- Shelf life75
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About this item
Product details
Great Value Double Smoked Applewood Thick Cut Bacon delivers authentic, quality flavor. The bacon strips are double smoked, elevating your family meals with a savory, smoky flavor. Use these delicious bacon slices on breakfast sandwiches, BLTs, appetizers, wraps, or salads, or serve alongside eggs and pancakes. These bacon slices are easy to prepare on the stovetop or in the microwave. For safe handling, keep Great Value bacon refrigerated or frozen until ready to consume and prepare per package instructions. Enjoy the rich smoky taste of Great Value Double Smoked Applewood Thick Cut Bacon.
Great Value products provide families with affordable, high-quality grocery and household consumable options. With our wide range of product categories spanning grocery and household consumables, we offer you a variety of products for your family's needs. Our products are conveniently available online and in Walmart stores nationwide, allowing you to stock up and save money at the same time.
- Great Value Double Smoked Applewood Thick Cut Bacon, 24 oz
- Add it to breakfast sandwiches, BLTs, appetizers, wraps, or salads, or serve alongside eggs and pancakes
- Pan fry or bake in your oven
- 4 grams of protein per serving
- Contains no carbohydrates or added sugars
- About 16 servings per package, 1 cooked slice of bacon
- For safe handling, keep refrigerated or frozen until ready to consume
- Sealed in a plastic vacuum-packed container for ultimate freshness
- No allergen claims
Specifications
Flavor
Food preparation method
Product line
Assembled product weight
Directions
Safe Handling Instructions
Ingredients
Ingredients
Pork Cured With: Water, Sugar, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
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Customer ratings & reviews
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Showing 1-3 of 82 reviews
Verified Purchase
VERY GOOD
Holy cow! I got this to season fresh collards because it was cheaper than ham hocks and sometimes you get ham hocks that don't have that much smoke on them. This bacon seasoned my collards perfectly! Will be buying again! I haven't tried it by itself, but if you're wanting something to season with, definitely give this a try!
Verified Purchase
A very versatile item. Especially if you like dark meat, you can flavor it. However, you want to Put it in whatever you want to. Loved it, it could be a little less fatty, though. Again, we need a button. I believe I've had this app and my membership for the past 5 years. I'm waiting to see a button where I can choose all great value products and get the quantities that I would like. Come on, y'all give the people what they want. The best Bang for our buck. I shouldn't have to go to Sam's. Especially if you have an app and I can have it ordered and delivered, let's make this money.People. With a reasonable agreement, I'll be the spokesman. Fed handsome and charismatic.Did I also tell you that i'm a senior
Verified Purchase
Just right
There is a good meat to fat ratio. The smoky flavor is what I expect from bacon, other versions have insufficient smoke flavor so I don't consider this double, just fully smoked like it should be. I cut two slices in half in the skillet to form a square and lay on a good portion of instant reconstituted shredded hash browns. Cover for steaming first, then turn and brown with no cover and an egg or two on top. This provides a nice amount of bacon fat to flavor and cook the hashbrowns. The bacon browns and crisps nicely. America's Test Kitchen says to pour a quarter cup of water on your bacon slices and cook the water off, then the bacon curls and spatters less. I did that with 5 slices and it is a better way to fry bacon but oven baking it on a rack is still the best way.
