Hero image 0 of Fisher Boy Crispy Breaded Fish Sticks Made from Minced Fish, 60 oz., 120 per Bag (Frozen), 0 of 11
Fisher Boy Crispy Breaded Fish Sticks Made from Minced Fish, 60 oz., 120 per Bag (Frozen)
Ingredients
Ingredients
Minced Fish Blend (Pollock, Cod, Sole, Haddock), Water, Wheat Flour, Vegetable Oil (Canola Oil, Cottonseed Oil, and/or Soybean Oil), Soy Flour, Enriched Wheat Flour (Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Contains Less than 2% of the Following: Sugar, Salt, Dextrose Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Hydrolyzed Corn Protein, Yeast, Butter Flavor (Maltodextrin, Enzyme Modified Butter, Flavor), Titanium Dioxide (for Color), Onion Powder, Sodium Tripolyphosphate (to Retain Moisture), Spices, Natural Flavors.
Specs
- Count120
- Weight60
- Food preparation methodBreaded
- Shelf life547 days
- TextureCrunchy
- Food conditionFrozen, Raw
Current price is USD$8.4214.0 ¢/oz
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About this item
Product details
Fisher Boy Crispy Breaded Frozen Fish Sticks are back and better than ever with a NEW, Improved Recipe that delivers the same great crunch —now with more protein!* These fish sticks are kid-approved and crafted to please the whole family, making them a go-to favorite for easy meals and satisfying snacks. The convenient, family-size bag offers about 16 servings per bag, so you'll always have a delicious, protein option ready in your freezer. Each fish stick is coated in a golden, crispy breading for maximum crunch in every bite. Made with responsibly sourced minced fish and no high fructose corn syrup, Fisher Boy Fish Sticks are a nourishing, tasty choice and a good source of protein you can feel good about serving. Quick to prepare and fun to eat, they’re ideal for busy weeknights, after-school snacks, or weekend lunches. *See nutritional information for sodium content.
info:
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Specifications
Count
120
Weight
60
Food preparation method
Breaded
Shelf life
547 days
Directions
Instructions
Cooking Instructions: For food safety and quality, please follow these cooking instructions. Keep frozen until ready to prepare - do not refreeze. Cooking Method: Conventional Oven (preferred): Temperature: 425 degrees F. Time: 14-16 min. Special instructions: Flip halfway through cooking. Cooking Method: Convection oven (preferred): Temperature: 400 degrees F. Time: 10-12 min. Special instructions: Flip halfway through cooking. Cooking Method: Air Fryer (preferred): Temperature: 400 degrees F. Time: 5-6 min. Special instructions: Guideline - Reference air fry instruction manual. Cooking Method: Air Fryer (preferred): Temperature: 400 degrees F. Time: 5-6 min. Special instructions: Guideline - Reference air fry instruction manual. Skillet: Temperature: Medium heat. Time: 8-10 min. Special instructions: Flip halfway through cooking. Cooking Method: Toaster oven: Temperature: 450 degrees F. Time: 10-12 min. Special instructions: Flip halfway through cooking (extra crispy broil high 1-2 min). Cooking Method: Microwave: Temperature: High power. Time: 1.5-2 min. Special instructions: Flip halfway through cooking. Let stand for 2 minutes. Note: since appliances vary, these cooking instructions are only a guideline. Cook to an internal temperature of 165 degrees F minimum. Keep frozen.
Safe Handling Instructions
For food safety and quality, please follow these cooking instructions. Keep frozen until ready to prepare - Do not refreeze. Conventional Oven (Preferred) 425°F 18 - 20 min Place oven rack in the center of the oven. Place frozen fish in a single layer on a shallow baking pan. For best results flip halfway through cooking. Convection Oven (Preferred) 400°F 12 - 14 min Place oven rack in the center of the oven. Place frozen fish in a single layer on a shallow baking pan. For best results flip halfway through cooking. Air Fryer (Preferred) 390°F 7 - 9 min Place frozen fish in a single layer. Guideline – Reference Air Fryer instruction manual. Toaster Oven 450°F 10 - 12 min For best results flip halfway through cooking and broil for 1-2 minutes to make it extra crispy. Microwave High Power 2.5 - 3 min Place 6 sticks on a microwave safe plate. For best results flip halfway through cooking. LET STAND FOR 2 MINUTES. NOTE: Since appliances vary, these cooking instructions are only a guideline. Cook to an internal temperature of 165°F minimum.
Ingredients
Ingredients
Minced Fish Blend (Pollock, Cod, Sole, Haddock), Water, Wheat Flour, Vegetable Oil (Canola Oil, Cottonseed Oil, and/or Soybean Oil), Soy Flour, Enriched Wheat Flour (Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Contains Less than 2% of the Following: Sugar, Salt, Dextrose Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Hydrolyzed Corn Protein, Yeast, Butter Flavor (Maltodextrin, Enzyme Modified Butter, Flavor), Titanium Dioxide (for Color), Onion Powder, Sodium Tripolyphosphate (to Retain Moisture), Spices, Natural Flavors.
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Showing 1-3 of 313 reviews
Nov 10, 2025
CLAIRE
Top Reviewer
5 out of 5 stars review
Verified Purchase
these fish sticks although on the thin side are great perfect for after school snacks and as meal with mini tater tots onion rings and hush puppies Air fry 390 for 8 minutes turn cook 3 minutes more make tarter sauce with mayo sweet relish little bit sugar perfect
Helpful?6AP447P4YTL510801621
Jan 15, 2026
Michelle
Top Reviewer
5 out of 5 stars review
Verified Purchase
Great fish sticks!
My teen daughter LOVES fish sticks with tartar sauce after school! Easy to fix, doesn't take long (only about 14-16 minutes in the oven for crispness. The fish sticks need to be flipped over after 8 minutes, but after 8 more minutes- the fish sticks are done. I cook mine for 8 and 8, a total of 16 minutes, and I prefer the fish sticks crispy. We don't like our fish sticks “a little on the soggy side or mushy”, but some people may like them that way.
Helpful?6AP447P4YTL510801621
Dec 15, 2025
Jen
Top Reviewer
5 out of 5 stars review
Verified Purchase
Try These!!!
Ok, my hubby likes fish sticks, but now these are the only ones he eats. They are so affordably priced and they have a great taste. Now, we are talking fish sticks, so I know they are not gourmet food to begin with. BUT, he really loves them and I tasted them - they were actually good. I am not such a huge fish person. We cook them in the air fryer and they come out crunchy and make a great snack.
Helpful?6AP447P4YTL510801621
