Everwilde Farms - 20 Organic Vegetable Spaghetti Winter Squash Seeds - Gold Vault Jumbo Bulk Seed Packet

Spaghetti with fewer calories! This unique variety, Vegetable Spaghetti, produces a 12" long squash that yields delicious spaghetti-like strands of creamy light-yellow flesh when cooked. Bake for 40 to 50 minutes, then cut open and scrape out strands. This variety matures in about 100 days, and can store up to 6 months! Originally from China, vegetable spaghetti squash was introduced to Japan in 1921 by a Chinese agricultural research company. The Burpee Seed Company introduced this variety to the United States in 1936; most World War II Victory Gardens contained this squash, more commonly known as spaghetti squash.