Dry Roasted Walnut Halves and Pieces with Himalayan Salt, 1.5 Pounds – Vegan, Kosher, Bulk - by Food to Live

Walnuts, Halves and Pieces, Roasted and Salted Walnuts, Halves and Pieces, Roasted and Salted offer a savory crunch that highlights the nut’s naturally rich flavor. Carefully roasted to enhance their taste and lightly seasoned with salt, they provide a convenient and flavorful option for both snacking and cooking. With a mix of halves and pieces, they are easy to enjoy straight from the package or to use in recipes. Key Features and Flavor These walnuts combine earthy richness with a crisp texture and a touch of salt, making them versatile for many uses. They provide plant-based protein, fiber, and essential minerals, making them a valuable pantry staple. Their roasted flavor complements both sweet and savory recipes, and their ready-to-use form makes them a practical choice for everyday meals. Usage Tips Enjoy roasted and salted walnut halves and pieces as a quick snack or blend them with dried fruit for homemade trail mix. They work perfectly as a topping for salads, oatmeal, yogurt, and ice cream, adding crunch and flavor. In cooking, they can be stirred into grain bowls, sauces, and roasted vegetable dishes. For baking, add them to cookies, brownies, and cakes to enhance texture and taste. For freshness, store walnuts in a cool, dry place in an airtight container. Refrigeration is recommended for longer storage to help preserve their flavor and crispness. With their savory roasted profile and convenient format, Walnuts, Halves and Pieces, Roasted and Salted are a versatile ingredient that fits easily into snacks, baked goods, and everyday recipes.