Doritos Flamin Hot Korean Style BBQ 9.0 Ounce Bag

As the home chef to my 7 family members, I cook a lot. Every. Day. I use Doritos Nacho-Flavored Tortilla Chips a few times a week. Yes, we eat them out of the bag, but often I use them to dip into salsa, queso or guacamole, I also bake them just a couple minutes, with taco cheese or cheddar cheese, for a warm, comforting snack. When I make a taco casserole, I crush up half a bag and place it as a topping on the casserole. Then some times I add a layer of the tortilla chips on the bottom of a casserole, then use the taco meat/chicken, cheese and toppings. Think outside the Bag, and use it to enhance the flavor of many of your foods!

These are my favorite chip choice . I am a Doritos fan, and the Ranch ones have always been my go to. They are well seasoned, and refreshing not to salty but have that perfect ranch essence. The tortilla chip is always crisp , and baked great. I would take a Dorito anyday , these also make amazing ranch walking tacos.