

Anolon X Hybrid Nonstick Aluminum Nonstick Casserole Pan With Lid, 4-Quart, Super Dark Gray
Key item features
- SearTech Technology: Exclusive SearTech technology combines an innovative base and stainless steel mesh to keep oil in the middle, promoting caramelization and browning.
- Versatile Performance: This 4-quart casserole pan is ideal for fast, high-heat frying, searing, slow-cooking, and braising one-pot meals.
- Durable Construction: Features a thick, uniquely constructed stainless steel base for even heat distribution on all cooktops, including induction.
- Seamless Nonstick: Ultra-durable, metal utensil safe nonstick finish with flat rivets provides a smooth cooking surface for easy food release and cleanup.
- Oven Safe: The pan is oven safe to 500 degrees F, allowing for a perfect finish, and is also dishwasher safe for convenience.
- Comfortable Handling: Designed with dual riveted handles for confidence and control, and includes a tempered glass lid to lock in heat.
Specs
- Volume capacity4 qt
- BrandAnolon
- Height6.3 in
- MaterialAluminum
- FeaturesNon-Stick
- Baking dish & casserole typeCasserole Dishes
Reviews summary
- : Cooks with nice caramelization.
- : Made with materials that ensure durability and performance.
- : Provides consistent searing performance.
- : Can be used on stove and in oven up to 500 degrees.
- : Provide a secure grip without overheating.
- : Can be snug, but may not fit correctly.
- Free shipping
Free 30-day returns
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About this item
Product details
- SEARS LIKE CAST IRON: No other casserole, braiser, or Dutch oven has it. Exclusive SearTech technology combines an innovative base and stainless steel mesh engineered to keep oil in the middle of the cookware, letting heat and fats unite for incredible caramelization and browning. Create the best flavors without the bulky weight, difficult cleanup, or need for complicated seasoning.
- A LIFETIME OF HAPPY COOKING: Extra durable Anolon X casserole pan is backed by a Limited Lifetime Warranty
- PERFECT FINISH: Anolon X nonstick braising pan with SearTech technology is metal utensil safe, oven safe to 500 degrees F, and safe for all cooktops, including induction stoves
- CRAFTED COOKWARE: Lighter than a cast iron Dutch oven with the convenience of dual riveted handles, a tempered glass lid, and easy dishwasher-safe cleanup
- SEAMLESS SURFACE: Unique, flat rivets, and ultra-durable, nonstick deliver one of the smoothest, longest-lasting cooking surfaces yet -- for frying, searing, braising, and simmering flavor-rich recipes that glide out of the casserole pan with faster, easier cleanup
- WHAT YOU GET: 4-quart casserole pan with lid is ideal for fast, high heat frying and searing slow-cooking and braising one-pot meals, too
- INNOVATIVE BASE: Hybrid nonstick casserole pan features a thick, uniquely constructed stainless steel base that delivers incredibly even heat on any cooktop, including induction
Specifications
Volume capacity
Brand
Height
Material
Warranty
Warranty information
Please be aware that the warranty terms on items offered for sale by third party Marketplace sellers may differ from those displayed in this section (if any). To confirm warranty terms on an item offered for sale by a third party Marketplace seller, please use the 'Contact seller' feature on the third party Marketplace seller's information page and request the item's warranty terms prior to purchase.
Warnings
State Chemical Disclosure
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Customer ratings & reviews
Reviews summary
- : Cooks with nice caramelization.
- : Made with materials that ensure durability and performance.
- : Provides consistent searing performance.
- : Can be used on stove and in oven up to 500 degrees.
- : Provide a secure grip without overheating.
- : Can be snug, but may not fit correctly.
Customer images






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Showing 1-3 of 583 reviews
Seller Verified Purchase
Great pan!
I love cooking with this beautiful pan. And it is so easy to clean up!
Seller Verified Purchase
A Great Pan Especially for Searing
I use my AnolonX pans anytime I want a good sear on meat. This is the case every time I use sous vide to make steaks, chops, etc where I want a really good, quick sear that provides a nice crust. Most standard non-stick pans can't do this properly, The oil runs to the side on those, but not the AnolonX. And it withstands higher temps making for a good quality sear. I've used these skillets for other things too, and they do just fine. But when I need a good sear, I turn to the AnolonX.
Seller Verified Purchase
Excellent piece of cookware!
Saw this online, so ok .....give this one a try. Eggs! I need a skillet to fry eggs 🥚 without sticking . Bought another brand , was really disappointed . ( Hex****). I am impressed 👍 with Anolonx. Did my egg test first thing. The oil stays in one spot and doesn't run. Eggs came out perfect! ♥️


