Carlson - Cod Liver Oil, 1100 mg Omega-3s, Wild Norwegian, Sustainably Sourced, Lemon, 500 ml

Carlson Cod Liver Oil in lemon flavor has received numerous awards for its taste and quality. A single teaspoon provides 1,100 mg of omega-3s, including EPA and DHA, which support heart, brain, vision, and joint health. To ensure maximum freshness, Cod Liver Oil is closely managed from sea to store. We source the highest quality Arctic cod off the coast of Norway using traditional, sustainable methods. The same day they're caught, our cod are transported to a highly regulated Norwegian facility for processing and purification. Carlson Cod Liver Oil is bottled with a touch of vitamin E and air is removed to prevent oxidation. It's then delivered to us and is tested by an FDA-registered laboratory for freshness, potency, and purity.

Why Omega-3s?

There are more than 27,000 published studies on omega-3s, making them some of the most studied nutrients in the world. Omega-3s are polyunsaturated fatty acids that provide many important health benefits, from brain and heart health to mood and skin health. They're considered "essential" because our body can't make them, so we must obtain them through our diet. The best sources of omega-3s are oil-rich fish such as salmon, mackerel, tuna, and sardines. In order to reach optimal levels of omega-3s, the American Heart Association AHA recommends we eat at least two 3.5-ounce servings of fatty fish per week. Since most of us don't consume this amount of fish, a supplement may be a great option. Carlson award-winning fish oils are available in liquid and soft gel form and provide the most beneficial omega-3s EPA and DHA.

Why Carlson?

Professional Strength

Superior Purity and Potency

Ultimate Freshness

Wild Caught and Sustainably Sourced

IFOS Certified and Non-GMO

Molecularly Distilled and Nitrogen Flushed

Free of Artificial Preservatives


At Carlson, our omega-3 products are closely managed from sea to store. We source the highest quality, deep, cold-water fish using traditional, sustainable methods. Carlson liquid fish oils are bottled with a touch of all-natural antioxidants and are given a nitrogen flush to remove air and help prevent oxidation. Our soft gels are encapsulated using the same high standards. All Carlson omega-3s are tested by an FDA-registered laboratory for freshness, potency, and purity.

What's the Difference between EPA, DHA, and ALA?

EPA

The beneficial omega-3 EPA supports healthy cardiovascular system function, mood health, and immune function, and helps maintain healthy triglyceride levels already within the normal range.

DHA

The beneficial omega-3 DHA supports brain health, vision function, neurological system health and development, immune system function, and overall health and well-being.

ALA

ALA is a precursor to EPA and DHA, but the conversion efficiency is very low. By taking fish oil, we bypass the need for extra conversion and experience immediate benefits.

CARLSON AWARD-WINNING QUALITY SINCE 1965

Carlson began in Chicago in 1965 as one womans mission to improve the health of her family by creating nutritional supplements with high-quality ingredients. Susan Carlsons father suffered from heart issues but found relief after taking vitamin E. Inspired by this discovery and her background as a pharmacist, Susan created one of the first full lines of vitamin E worldwide, and the product line continued growing to meet the health needs of local families. Carlson began popping up on store shelves around Chicago, and the wave continued across the nation. Today, the commitment to helping families live a healthier lifestyle continues, as the next generation of the Carlson family leads the company. Carlson now offers more than 200 vitamins, minerals, omega-3s, kids products, and other high-quality nutritional supplements. At Carlson, our family cares about the health of your family.