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Canyon Bakehouse Bread Gluten Free Sourdough-Style Loaf, 18 oz

Name: Canyon Bakehouse Bread Gluten Free Sourdough-Style Loaf, 18 oz
Brand: Canyon Bakehouse
SKU: 14710353313
Price: 6.47 USD
Availability: InStock
Rating: 4.2 (41 reviews)

4.2 stars out of 41 reviews

(4.2)|

41 ratings

Ingredients

WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, YEAST, WHOLE GRAIN SORGHUM FLOUR, POTATO STARCH, CULTURED BROWN RICE FLOUR, EXPELLER PRESSED CANOLA OIL, TAPIOCA STARCH, EGGS, CANE SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: XANTHAN GUM, EGG WHITES, SEA SALT, LACTIC ACID, ACETIC ACID, FUMARIC ACID, ENZYMES

Active Ingredient Name

Water, Brown Rice Flour, Tapioca Flour, Yeast, Whole Grain Sorghum Flour, Potato Starch, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Tapioca Starch, Eggs, Cane Sugar, Contains 2% or Less of Each of the Following: Xanthan Gum, Egg Whites, Sea Salt, Lactic Acid, Acetic Acid, Fumaric Acid, Enzymes.

Key item features

You'll get one 18 oz loaf of Canyon Bakehouse Gluten Free Sourdough-Style Loaf
Gluten Free and Dairy Free for your convenience
Perfect for sandwiches, toast, or as an accompaniment to soups and salads
Tangy taste crafted to mimic traditional sourdough
Pre-sliced for ease of use in any kitchen
For the most accurate and updated ingredient info, always check the ingredients label on the actual product
Shelf-Stable
Baked

Specs

Bread & bun type
Sourdough Bread
Flavor
Sourdough
Grain type
Whole Grain
Food condition
Frozen
Texture
Soft, Fluffy
Assembled product weight
18 oz

Current price is $6.4735.9 ¢/oz

Price when purchased online

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Aisle A32

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About this item

Product details

Love Bread Again® with Canyon Bakehouse® Bread Sourdough-Style Loaf! Canyon Bakehouse Gluten Free Sourdough- Style bread is crafted with a blend of wholesome ingredients ensuring a rich, hearty, texture that mimics the classic sourdough experience. This 18 oz baked sandwich bread boasts a tangy, sourdough flavor, achieved without the use of wheat or gluten, making it suitable for those with celiac disease or gluten sensitivity. It is also free from dairy or nuts accommodating various dietary restrictions. The Canyon Bakehouse® Gluten Free Sourdough-Style Loaf is perfect for sandwiches, toast, or simple enjoyed on its own. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bread loafs, English muffins, hamburger buns and more. For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy — so everyone can Love Bread Again®.

You'll get one 18 oz loaf of Canyon Bakehouse Gluten Free Sourdough-Style Loaf
Gluten Free and Dairy Free for your convenience
Perfect for sandwiches, toast, or as an accompaniment to soups and salads
Tangy taste crafted to mimic traditional sourdough
Pre-sliced for ease of use in any kitchen
For the most accurate and updated ingredient info, always check the ingredients label on the actual product
Shelf-Stable
Baked

info:

We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.

Specifications

Bread & bun type

Sourdough Bread

Flavor

Sourdough

Grain type

Whole Grain

Food condition

Frozen

Ingredients

WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, YEAST, WHOLE GRAIN SORGHUM FLOUR, POTATO STARCH, CULTURED BROWN RICE FLOUR, EXPELLER PRESSED CANOLA OIL, TAPIOCA STARCH, EGGS, CANE SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: XANTHAN GUM, EGG WHITES, SEA SALT, LACTIC ACID, ACETIC ACID, FUMARIC ACID, ENZYMES

Active Ingredient Name

Water, Brown Rice Flour, Tapioca Flour, Yeast, Whole Grain Sorghum Flour, Potato Starch, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Tapioca Starch, Eggs, Cane Sugar, Contains 2% or Less of Each of the Following: Xanthan Gum, Egg Whites, Sea Salt, Lactic Acid, Acetic Acid, Fumaric Acid, Enzymes.

Warnings

Warning Text

Contains: eggs.

Customer ratings & reviews

4.2 out of 5 stars

stars41 ratings8 reviews

How item rating is calculated

Customer images

Filtered and sorted results would be available on the new 'Customer ratings & reviews' page.

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Showing 1-3 of 8 reviews

Dec 9, 2025

BONNIE

Top Reviewer

5 out of 5 stars review

Verified Purchase

Delicious flavor, Good value

This is my favorite bread brand but the first time I've tried Sourdough flavor! It's not as sour as traditional Sourdough bread but I'm happy to have a gluten free bread I can enjoy that is safe and tasty! Thank you Canyon Bakers! You did it again!

Helpful?

Jun 6, 2025

Sandra

5 out of 5 stars review

Verified Purchase

gluten free

all gluten free bread is on the dry side.

Helpful?

Aug 21, 2025

Gayla

5 out of 5 stars review

Verified Purchase

excellent bread

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Canyon Bakehouse Bread Gluten Free Sourdough-Style Loaf, 18 oz

Ingredients

Ingredients

Active Ingredient Name

Key item features

Specs

How do you want your item?

Popular items in this category

Best selling items that customers love

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Schar Gluten Free Artisan Baker 10 Grains and Seeds Sourdough Bread, Regular, Shelf-Stable, 14.1 oz $5.96

Schar Gluten Free Artisan Baker 10 Grains and Seeds Sourdough Bread, Regular, Shelf-Stable, 14.1 oz

About this item

Product details

Specifications

Bread & bun type

Flavor

Grain type

Food condition