Betty Crocker Snickerdoodle Cookies, Cookie Baking Mix, 17.9 oz

This mix makes great Snickerdoodle cookies! Adding an egg, a stick of butter, and a tablespoon of water, per instructions made a very soft dough. in my 2nd batch, I used only teaspoon of water for dough that was easier to roll into a ball, then roll in the cinnamon sugar, and the cookies were still delicious.

Today was my third time making these cookies. the first two times I was disappointed because I over baked them. today I set my oven to 325F instead of 350 and I baked them for 9 minutes instead of the like 12 the package calls for. I figured out the cinnamon coating makes it harder to tell when the cookies begin to brown. The batch I made just now with the lower temp and shortened cook time are absolutely perfect. Im also not too big on cinnamon so I only used half of the pouch and there was still plenty on every cookie. Start to finish was probably a little under 30 minutes. Third time's the charm!