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Antonina's Frozen Gluten-Free Kosher Yellow Cake with Vanilla Buttercream, 18oz
Ingredients
Ingredients
INGREDIENTS: CANE SUGAR, GLUTEN-FREE FLOUR BLEND (WHITE RICE FLOUR, BROWN RICE FLOUR, NON-GMO CORN STARCH, TAPIOCA STARCH, POTATO STARCH, ENZYMES), EGGS (WHOLE EGGS, CITRIC ACID [TO RETAIN COLOR]), NON-GMO CANOLA OIL, BUTTERMILK (CULTURED LOWFAT MILK, SALT, SODIUM CITRATE), NONFAT DRY MILK, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVES), DRIED EGG WHITES, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, BAKING SODA, XANTHAN GUM. FROSTING: POWDERED SUGAR (CANE SUGAR, CORN STARCH), UNSALTED BUTTER (MILK, NATURAL FLAVOR), PALM OIL, WATER, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVES), SALT. DECORATIONS: BITTERSWEET AND WHITE CHOCOLATE (SUGAR, COCOA MASS, COCOA BUTTER, WHOLE MILK POWDER, LACTOSE, BUTTER [CREAM], SOY LECITHIN [EMULSIFIER], NATURAL VANILLA FLAVOR), COCOA POWDER. CONTAINS: MILK AND EGGS (SOY IN THE DECORATIONS)
Key item features
- Antonina's Gluten-Free Bakery Yellow Cake with Vanilla Buttercream: take a bite, you won't believe it's gluten-free.
- One (1) cake packaged in resealable clamshell packaging: moist and soft, taste homemade.
- Baked in a dedicated gluten-free facility, this cake is also tree nut-free and peanut free.
- Certified gluten-free by The Gluten-Free Certification Organization (GFCO) and certified KOF-K Kosher.
- Product information: serving size: 1 slice (1/8 of cake), calories: 380 per slice, total weight: 18.0oz.
- Key Features Pastry Filling: Quality ingredients promise - baked with a blend of real sour cream, buttermilk, and a proprietary mix of gluten-free flours.
- At-home storage tips: keep them in your freezer (good for 6 months frozen), or in the fridge (good for 2 weeks refrigerated).
- Antonina's Gluten-Free Bakery mission: bake great-tasting treats everyone can enjoy together. Family-run since 2005.
Specs
- FlavorVanilla
- Cake typeYellow Cakes
- Frosting typeButtercream Frostings
- Food conditionFrozen
- Shelf life270 days
- TextureSoft & Moist
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About this item
Product details
- Antonina's Gluten-Free Bakery Yellow Cake with Vanilla Buttercream: take a bite, you won't believe it's gluten-free.
- One (1) cake packaged in resealable clamshell packaging: moist and soft, taste homemade.
- Baked in a dedicated gluten-free facility, this cake is also tree nut-free and peanut free.
- Certified gluten-free by The Gluten-Free Certification Organization (GFCO) and certified KOF-K Kosher.
- Product information: serving size: 1 slice (1/8 of cake), calories: 380 per slice, total weight: 18.0oz.
- Key Features Pastry Filling: Quality ingredients promise - baked with a blend of real sour cream, buttermilk, and a proprietary mix of gluten-free flours.
- At-home storage tips: keep them in your freezer (good for 6 months frozen), or in the fridge (good for 2 weeks refrigerated).
- Antonina's Gluten-Free Bakery mission: bake great-tasting treats everyone can enjoy together. Family-run since 2005.
Specifications
Flavor
Cake type
Frosting type
Food condition
Ingredients
Ingredients
INGREDIENTS: CANE SUGAR, GLUTEN-FREE FLOUR BLEND (WHITE RICE FLOUR, BROWN RICE FLOUR, NON-GMO CORN STARCH, TAPIOCA STARCH, POTATO STARCH, ENZYMES), EGGS (WHOLE EGGS, CITRIC ACID [TO RETAIN COLOR]), NON-GMO CANOLA OIL, BUTTERMILK (CULTURED LOWFAT MILK, SALT, SODIUM CITRATE), NONFAT DRY MILK, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVES), DRIED EGG WHITES, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, BAKING SODA, XANTHAN GUM. FROSTING: POWDERED SUGAR (CANE SUGAR, CORN STARCH), UNSALTED BUTTER (MILK, NATURAL FLAVOR), PALM OIL, WATER, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVES), SALT. DECORATIONS: BITTERSWEET AND WHITE CHOCOLATE (SUGAR, COCOA MASS, COCOA BUTTER, WHOLE MILK POWDER, LACTOSE, BUTTER [CREAM], SOY LECITHIN [EMULSIFIER], NATURAL VANILLA FLAVOR), COCOA POWDER. CONTAINS: MILK AND EGGS (SOY IN THE DECORATIONS)
Warnings
Warning Text
Customer ratings & reviews
Filtered and sorted results would be available on the new 'Customer ratings & reviews' page.
Showing 1-3 of 40 reviews
Verified Purchase
Excellent!
Needed a GF cake in a pinch and found this! Was super good! We added some sprinkles to it make it cuter. Will be getting it again. Buttercream icing was super good- Only downside was I needed more cake to go with the icing! But that is the case with most cakes haha
Verified Purchase
this is the best gluten free cake we have ever purchased! just has a great texture, the frosting is real butter cream taste, and no one would know it's gluten free! So hard to find good tasting gf cake out celiac granddaughter will like, and this was a hit with everyone!
Verified Purchase
I'm glad Walmart started carrying these. Kroger charged TWENTY dollars for them. This is the ONLY brand that isn't dry and awful when it comes to bakery items. No need to heat any of them in the microwave. like regular cake if it sits it does start to dry out. but the middle stays amazing. perfect for a Celiac Birthday.... or just dessert every night for a week 😉 I totally don't do that. these and glutino yogurt pretzels got me through my last pregnancy. even now, I don't notice any weight gain on weeks I have it. But I'm not about to check the calorie count. I just guess the calories aren't TERRIBLE. (gluten free tends to add more sugar t to make things taste better 😅)
