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Hero image 0 of Andy Anand Sugar Free Dunked Pineapple Croissant Cake - Enjoy the Amazing Taste of a Classic Cake without the Sugar! Perfect for Guilt Free Celebrations, Diabetic-Friendly (2.5 lb), 0 of 8
Andy Anand Sugar Free Dunked Pineapple Croissant Cake - Enjoy the Amazing Taste of a Classic Cake without the Sugar! Perfect for Guilt Free Celebrations, Diabetic-Friendly (2.5 lb)
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Ingredients
Ingredients
No Sugar Added Croissant (Eggs, Bleached Wheat Flour [Wheat, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Vegetable Shortening, Milk, Soybean Oil, Baking Powder, Natural Vanilla Flavor), Cream, fresh lemon, No Sugar Added Glaze, Pineapple. Plant based Stevia
Key item features
- Revolutionary Sugar-Free Dessert Experience: Savor the incredibly "amazing taste" of a classic cake reimagined, now entirely free from added sugar! Andy Anand's Sugar Free Dunked Pineapple Croissant Cake offers a unique, moist, and intensely flavorful experience, perfect for health-conscious individuals
- Unique Fusion of Croissant & Cake, Dunked in Fresh Pineapple Puree: Prepare for an unprecedented textural and flavor delight! This innovative cake combines the airy flakiness of a premium croissant with the tender crumb of a traditional cake, generously dunked in real, pure pineapple puree.
- Incredibly Moist & Luscious Tropical Sensation: The innovative "dunked" technique ensures an unparalleled level of moisture and tenderness. Each bite delivers a burst of tropical sweetness, as the pure pineapple puree saturates the cake, resulting in a soft, juicy
- Perfect for Guilt-Free Celebrations & Diabetic-Friendly: Make every occasion sweet without the sugar worry. This 2.5 lb cake is thoughtfully crafted to be diabetic-friendly, allowing everyone to fully enjoy birthdays, anniversaries, holidays, or any special gathering. It's an ideal choice
- Artisan Baked Quality with Natural Goodness: Andy Anand cakes are handcrafted with meticulous care, ensuring a unique, artisanal quality that stands apart. Made with premium ingredients and natural sweeteners, this cake is free from artificial chemicals or preservatives
Specs
- FlavorPineapple
- Cake typeShort Cake, Pineapple Upside Down Cake
- Frosting typeButtercream Frostings
- Is filledN
- BrandAndy Anand
- TextureSoft, flaky
Current price is USD$59.99
Price when purchased online
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About this item
Product details
Experience a revolutionary dessert sensation with Andy Anand's Sugar Free Dunked Pineapple Croissant Cake! We've taken the amazing taste of a classic cake and reimagined it entirely, creating a truly unique and irresistible treat without any added sugar. At a generous 2.5 lbs, this cake is your perfect companion for guilt-free celebrations and mindful indulgence. Prepare for an unprecedented fusion of textures and flavors. This innovative cake combines the light, airy flakiness of a premium croissant with the moist, tender crumb of a cake, all generously dunked in real, pure pineapple puree. This unique dunking process ensures every fiber is permeated with the sweet, tangy, and intensely aromatic essence of fresh pineapple. The result is an incredibly moist, flavorful, and multi-textured experience that will truly amaze your taste buds – you won't believe it's sugar-free! Andy Anand's Sugar Free Dunked Pineapple Croissant Cake is a dream come true for those managing their sugar intake. It's thoughtfully crafted to be diabetic-friendly, allowing everyone to savor a truly decadent dessert without the worry of sugar spikes. Whether you're adhering to a specific dietary plan or simply choosing a healthier lifestyle, this cake proves that indulgence doesn't have to come with guilt. We use high-quality natural sweeteners to ensure authentic taste without compromise. Our commitment to quality shines through in every aspect. Each cake is handcrafted with love and meticulous care, not by machines.
- Revolutionary Sugar-Free Dessert Experience: Savor the incredibly "amazing taste" of a classic cake reimagined, now entirely free from added sugar! Andy Anand's Sugar Free Dunked Pineapple Croissant Cake offers a unique, moist, and intensely flavorful experience, perfect for health-conscious individuals
- Unique Fusion of Croissant & Cake, Dunked in Fresh Pineapple Puree: Prepare for an unprecedented textural and flavor delight! This innovative cake combines the airy flakiness of a premium croissant with the tender crumb of a traditional cake, generously dunked in real, pure pineapple puree.
- Incredibly Moist & Luscious Tropical Sensation: The innovative "dunked" technique ensures an unparalleled level of moisture and tenderness. Each bite delivers a burst of tropical sweetness, as the pure pineapple puree saturates the cake, resulting in a soft, juicy
- Perfect for Guilt-Free Celebrations & Diabetic-Friendly: Make every occasion sweet without the sugar worry. This 2.5 lb cake is thoughtfully crafted to be diabetic-friendly, allowing everyone to fully enjoy birthdays, anniversaries, holidays, or any special gathering. It's an ideal choice
- Artisan Baked Quality with Natural Goodness: Andy Anand cakes are handcrafted with meticulous care, ensuring a unique, artisanal quality that stands apart. Made with premium ingredients and natural sweeteners, this cake is free from artificial chemicals or preservatives
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Specifications
Flavor
Pineapple
Cake type
Short Cake, Pineapple Upside Down Cake
Frosting type
Buttercream Frostings
Is filled
N
Warranty
Warranty information
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Ingredients
Ingredients
No Sugar Added Croissant (Eggs, Bleached Wheat Flour [Wheat, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Vegetable Shortening, Milk, Soybean Oil, Baking Powder, Natural Vanilla Flavor), Cream, fresh lemon, No Sugar Added Glaze, Pineapple. Plant based Stevia
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