Urnex Cafiza Espresso Machine Cleaning Powder, 3 Pack

"Cleaning the group heads, valves, and lines of an espresso machine is a cinch with our amazing Cafiza powder. For cleaning stainless steel and glass, including the liners of pump pots, very small amounts can be used (just put in a capful, fill with warm water, give it a fast swish with a pump-pot brush). It is possible to use just one capful of Cafiza to clean several pump pots by pouring water from one pump pot to the next with Cafiza-laced water. Everything you clean should be fully rinsed before reuse. For espresso machines, we recommend using Urnex Cafiza Powder by Urnex. When you use Cafiza espresso machine cleaning powder to clean the group heads, valves, and machine lines, you get a machine that works better and tastes better. In order to maintain a clean back flush, this product is necessary. There is just enough froth and solubility for a thorough cleaning, yet it also rinses cleanly. You don't have to worry about losing your organic certification if you use it because it has been approved for use in organic production by OMRI. For back flush cleaning, Cafiza powder can be placed to a portafilter along with the blind filter. Place a portafilter in the group head before using. Run the brew cycle for 10 seconds five times, then pause and restart it. Remove the portafilter and begin brewing. The portafilter can be completely cleaned with the water stream provided by the group head. Put a stop to the cycle of violence by changing your behavior. After re-inserting the portafilter, start and pause the brew cycle five times at 10 second intervals. Make a cup of espresso and then flush it down the toilet to ensure that there are no traces of it behind.. Portafilters and filters' metal parts can be cleaned with a cafiza powder soak (one teaspoon to 32 ounces hot water). Relax in the tub for 30 minutes. Remove the filth by rinsing with hot water. Cafiza Espresso Machine Powder Preparation: Insert your blind basket and add 3g (1/2 tsp) Cafiza. Reinstall the machine's portafilter. Brew your shot and hold it for 10 seconds while performing the "Clean" cycle. Stop the brewing process. Make a note of what you see, and then do it again. You'll want to keep an eye on your solenoid valve while the cleaning solution drains into the drip tray. Repeat these procedures a total of five times to see the water color change from amber to clear. Run hot water through the portafilter to rinse out any remaining cleaning solution. Replace blank basket with regular set. Pour 6g Cafiza into 32oz of boiling water and soak your filter and any baskets for 30 minutes to eliminate any leftover coffee oils."