Maple Natural Flavor by LorAnn Flavor Oils

Maple Natural Flavor. It is recommended to add flavoring during secondary fermentation but feel free to experiment. Trying adding during primary fermentation kegging or bottling for some unique taste sensations.Maple Natural Flavor LorAnn Flavor is completely water soluble.2 times stronger than most flavorings. Maple Natural LorAnn Flavoring can add a ton of flavor to a 5-6 gallons of wine or beer.0.66teaspoonwill flavor 5-6 gallons of beer wine cider or mead.Natural Maple Flavor. Adds a punch of real maple flavor. Please keep in mind that these flavors while concentrated are only about half as strong as our traditional super strength candy oils or natural essential oils. Natural flavor in a base of propylene glycol glycerin water caramel color ethyl alcohol.Use In: Hard candy general candy making cakes cookies frosting ice cream and a wide variety of other baking and confectionery applications.2X the strength of traditional extractsKosher certifiedGluten-freeSoluble in waterNot appropriate for use in chocolatesLorAnn Naturals candy flavorings while concentrated are only about half as strong as our traditional super strength candy oils and natural essential oils. All are water-soluble and made with natural flavor ingredients in a base containing propylene glycol and/or vegetable glycerin.Use LorAnn Naturals to flavor hard candy chocolate centers fudge marshmallows popcorn and other confectionery treats. These concentrated flavors are also excellent in all your dessert creations such as cakes cheesecakes cookies sweet breads and frostings. LorAnn Naturals are not appropriate for use directly in chocolate.