Wrapables Silicone Non-stick Egg Poachers, Poached Egg Cups for Steaming Microwaving Boiling (Set of 2)

Easily poach eggs in as little as 5 minutes with our egg poachers. Simply fill a pot with about 1 inch of boiling water, crack an egg into the poacher and set it in the pot. Eggs will easily slide out of the flexible silicone poachers without leaving any residue. The poachers also can be used for steaming veggies, heating sauces, melting chocolates, and as dessert molds for small cakes and jello. The flat base at the bottom provides more stability. You can also use the poachers as small bowls to store snacks and desserts such as ice cream. Heat resistance up to 675 degrees Fahrenheit makes the poachers perfect for boiling, steaming and microwaving. The poachers can also withstand low temperatures from refrigeration and the freezer. When done, easily clean the poachers by flipping them inside out and tossing them into the dishwasher. The holes in the corners allow you to easily hang them up when not in use, or you can compactly stack them and store them away.