A lid, also known as a cover, is part of a container, and serves as the closure or seal, usually one that completely closes the object. In foodservice equipment, a knob may be as simple as a push button or "palm button". A control knob is a rotary control used to provide input to a device when grasped by an operator and turned, so that the degree of rotation corresponds to the desired input . Such knobs are one of the most common components in restaurant equipment control systems and are used to modulate a wide variety of settings such as temperature, viscosity, speed and more.
Features - Red Cover Vent Knob
- Made with high quality material
Specifications - Color: Red
- Length: 2.6 in / 6.60 cm
- Width: 4.8 in / 12.19 cm
- Height: 1 in / 2.54 cm
- SKU: PTSWN21380