Pinto Bean Plant Seeds, 50 Heirloom Seeds Per Packet, Non GMO Seeds

Pinto beans are commonly used in Mexican cuisine and great when used for refried beans! Young pods may also be eaten as green snap bean. 90 days to maturity. Direct sow seeds in rich, well drained soil in full sun at least a week after the last expected frost, since beans are quite sensitive to cold. Plant them 1" deep and 3-6" apart, in rows about 2' apart; press down the earth above them for good soil contact. These seeds rot easily in wet soil, so do not over water them. Germination should take place 7-10 days after planting. For companion planting benefits, plant beans near carrots or beets; avoid planting them near onions.