Southbend Range 1184997 Spark Module Drip Shield

In foodservice equipment, a module is one sub-component (or "part") of a larger more complex device that may be the fully assembled piece of equipment itself. A module may refer to a variety of replacement parts including relay modules, ignition modules, communications modules, heater modules and others.

Generally, a shield is a protective plate or screen on machinery or equipment. There are various types of shields used in restaurant equipment from screw and bolt shields, splash shields, splatter shields, heat shields, burner shields, radiation shields, sneeze guards, frost shields, lamp and bulb shields, drip shields, and many others.

• Spark Module Drip Shield
• Made with high quality material

• Length: 3.2"
• Width: 4.05"
• Height: 3.15"