Description:
1. The steaming rack is made from durable stainless steel, which is durable, rust-resistant, and easy to clean.
2. The wire construction of the rack allows for air circulation around food, promoting even cooking and cooling, and the elevated design also helps to prevent food from sticking to the pan or dish underneath.
3. Simply place the rack on top of a baking sheet or inside a pot or pan to elevate food off the bottom surface. It can also be used as a steamer rack by placing it in a pot for steaming.
4. The trivet steam rack is perfect for steaming vegetables, seafood, and meats, as well as making desserts; and the steam rack is great for use in a variety of cookers, such as pots, electric pressure cookers, pans, and so on.
5. Please handle the rack with care when hot to avoid burns.
WARNING: 