Xanthan Gum, 18 Pounds — Vegan, Kosher — by Food to Live

Xanthan Gum Powder by Food to Live is a fascinating food thickener that you can use for cooking and baking. It’s made by fermenting sugar with a special kind of bacteria.

Note that the resulting product is 100% vegan and keto-friendly. You can also use Xanthan Gum Powder for baking bread, cakes, and cookies. Xanthan Gum is best for bread, stews, and hot soups. It would be best if you also used only Xanthan Gum for any recipes that include citrus fruits.

This product has no taste, so the flavor of your bread, cakes, or cookies won’t be affected. You’ll need to use 1 tsp of Xanthan Gum Powder per cup of flour when baking cakes. For bread, use 2 tsp per cup.