A Kebab Kitchen Mystery: On the Lamb (Series #4) (Paperback)

Spring is in the air in Ocean Crest, New Jersey, and with it, changes. Lucy Berberian has gotten her own place, and its near the beach and her familys Mediterranean restaurant, which she manages. The worst part is dealing with her landladys nephew, Gilbert, who is determined to get his aunt into a retirement home so he can get his hands on the valuable piece of land. A rare Saturday night to enjoy a bonfire on the beach ends when Lucy and her friends find Gilberts body in the sand. Lucys friend Melanie becomes the prime suspect, and she begs Lucy to figure out what is going on. Can she clear her friend? It had been a while since I read the previous book in the series, but it wasnt long before I was caught up with Lucy and the rest of the cast again. I was happy to see relationships and characters continuing to grow. The mystery is good, with several viable suspects and plenty of secrets for Lucy to uncover. The climax was logical and suspenseful. I did have some problems with logic in other places, like characters ages. I can make it work, but it would have been nice having things like that actually spelled out for us. I would love to visit Ocean Crest if it were real. Even at the down time of Spring, when this book is set, it sounds like a fun town. We get another three delicious sounding recipes at the end of the book. If youve enjoyed the previous entries in the series, youll be happy you to catch up with Lucy and the gang again here.