Dukhni Oud Al Raghbah Muattar scented oudh wood chips | Ramadan Eid Gifts
Dukhni Oud Al Raghbah Muattar scented oudh wood chips | Ramadan Eid Gifts
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Dukhni Oud Al Raghbah Muattar scented oudh wood chips | Ramadan Eid Gifts

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Aromatic Oud Based Wood Chips by Dukhni, authentic arabic muattar bakhoor incense to scent your home. These hand picked wood chips soaked in a fragrant aromatic oil blend keep your home smelling wonderful

CONTENTS: This includes 1 jar of Oud Al Raghbah Muattar Bakhoor. The jar contains 40 grams of muattar bakhoor incense.
FRAGRANCE DESCRIPTION:  Oud Al  Raghbah is a wild blend that opens with a wildflower and nutmeg accord, a lemongrass and rosewood heart and a softly refreshing base of oakmoss, vetiver, musk and agarwood. Cool and fresh, this is an energising scent designed to enliven the senses.
When to Use: Dukhni Oud Muattar is ideal to light before prayer time, while reading Quran, meditating, relaxing or after cleaning your home. It also works well to eliminate cooking smells. Bakhoor is often used to scent one’s hair and clothes. Its a unique gift for a housewarming, birthday, ramadan and eid hamper.  
Why Choose Dukhni: Dukhni Muattar Bakhoor is made from a traditional recipe. Hand picked wood chips are cured in essential oils and various aromatic extracts, botanical extracts, spices, resins, and woods. The combination of different aromatics and length of the curing process is what gives each muattar its own unique fragrance. The scents will trigger memories, evoke nostalgia and transport you to Arabia. It will remind you of travels to the Middle East, the souks, malls and markets. All Dukhni products are cruelty free, vegan, halal and sustainably sourced. 

How to Use:  Dukhni Muattar can be burned the traditional way on charcoal. Place a few pieces of the wood chips on hot charcoal and enjoy as fragrant smoke fills up your room. It will burn for approximately 15 minutes but the aroma will be long lasting. 

Our signature burners allow for a new way of burning bakhoor with ease. Simply place a few pieces of wood chips on the copper plate and light the tealight candle below. We recommend tealight candles with a 3.5 to 4 hour burn time. The beauty of our burner is that it burns without smoke, steadily building up the flavour of the bakhoor and ensuring its longevity. In an unventilated room, the aroma of the bakhoor will spread to about 400 square feet. Dukhni bakhoor can also be burned on an electric incense burner.

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