Staub Cast Iron 7-qt Oval Cocotte - Grenadine
Staub Cast Iron 7-qt Oval Cocotte - Grenadine
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Staub Cast Iron 7-qt Oval Cocotte - Grenadine

Key item features

  • Made in France
  • Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
  • Oven safe up to 900F/482C without lid, Lids are oven safe up to 500F/260C
  • Nickel steel knob
  • Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
  • Unique, interior matte texture results in exceptional browning
  • Dishwasher safe, hand wash recommended
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Customer ratings & reviews

5 out of 5 stars
stars105 ratings74 reviews
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Reviews summary

Pros

  • : Accommodates multiple ingredients and larger items.
  • : Features a traditional and elegant design with color options.
  • : Conducts heat evenly for consistent cooking.
  • : Requires minimal effort for cleaning.
  • : Made with high-end materials for excellent cooking results.
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Showing 1-3 of 74 reviews

Feb 12, 2025
AllAboutMe
5 out of 5 stars review

Seller Verified Purchase

Perfect

Perfect and timely for my winter roasts and stews!

Review from Zwilling.com
Helpful?73AGEHUVR3PJ41214060
Feb 24, 2022
Philly Cook
5 out of 5 stars review

Seller Verified Purchase

Another Staub Beauty

This is a stunning addition to my kitchen. I added the lobster knob and it really does wow! It cooks beautifully and clean up is a breeze. Additionally, I had some pre order interactions with customer service and that team was gracious and competent. Pleased with the entire experience.

Review from Zwilling.com
Helpful?73AGEHUVR3PJ41214060
Aug 28, 2022
tcarbone
5 out of 5 stars review

Seller Verified Purchase

Versatile staub pot!

This is the best pot! I love staub! This pot is very versatile, and can easily fit a chicken with room for lots of veggies. I usually use my French oven pot for roasting chicken, but this offers room for more vegetables. We have also been able to cook a Turkey breast in it, with room for stuffing. I can't wait to try cooking coq au vin, and bresole in it!

Review from Zwilling.com
Helpful?73AGEHUVR3PJ41214060