TomorrowSeeds - Red Ripper Cowpea Seeds - 300+ Count - For 2026 Planting Small Mexican Red Beans

Red Ripper Cowpeas are a are a nutritious warm-season cowpea, known for their large, deep red pods and small, tender seeds. It is a prolific variety with pods that are reddish-green colored, about ten inches long and filled with up to eighteen red peas. They thrive in hot, dry climates and are perfect for gardeners looking to grow a drought-resistant crop. These peas are easy to grow, making them a fantastic choice for beginner gardeners and experienced green thumbs alike. The vigorous growth and prolific harvest ensure you’ll have plenty of beans for your kitchen. Red Ripper Cowpeas are packed with nutrients, offering a rich source of protein and fiber, ideal for creating hearty, healthy meals. Whether you're growing for the harvest or for their benefits to the garden, Red Ripper Cowpeas are a reliable and rewarding choice.

Also Known As: Red Ripper Pea, Red Cowpea, Red Eye Cowpea, Red Ripper Bean, Ripper Pea, Ripper Bean, Southern Cowpea, Red Eye Bean, Red Ripper Legume, Ripper Pea Bean.

Plant Name: Cowpea, Red Ripper
Latin Name: Vigna unguiculata
Days to Germinate: 7-14
Days to Harvest: 80
Plant Height: 3 - 4 Feet
Spread: 3 - 4 Feet
Growth Habit: Vining
USDA Zones: 5-11
Lifespan: Annual
Brand: TomorrowSeeds
Sunlight: Full Sun, Partial Shade
Pollination: Heirloom, Open-Pollinated
GMO: No
Fungicide-Treated Seeds*: No
Seeds Packed For**: 2026
*Fungicide-treated seeds protect the seedlings from diseases until they are up and growing. Do not eat treated seeds.
**Seeds are freshly packed for the growing season of the year listed. Seeds are still viable beyond pack date. Store in a cool and dry location such as the refrigerator or basement to best preserve germination rates.