In foodservice equipment, a knob may be as simple as a push button or "palm button". A control knob is a rotary control used to provide input to a device when grasped by an operator and turned, so that the degree of rotation corresponds to the desired input . Such knobs are one of the most common components in restaurant equipment control systems and are used to modulate a wide variety of settings such as temperature, viscosity, speed and more. A shaft is a rotating machine element, usually circular in cross section, which is used to transmit power from one part to another, or from a machine which produces power to a machine which absorbs power. The various members such as pulleys and gears are mounted on it.
Features - 0.25" Shaft Black Knob
- Made with high quality material
Specifications - Color: Black
- Length: 1.45 in / 3.68 cm
- Width: 1.5 in / 3.81 cm
- Height: 0.7 in / 1.78 cm
- Size: 0.25"
- SKU: PTSWN24460