Morton & Bassett Sesame Seed, 2.4 oz – Single Spice

One of the world’s oldest cultivated seeds, sesame adds rich, nutty flavor and satisfying texture to both savory and sweet recipes. Sprinkle generously over Asian rice, noodle, or vegetable dishes, or use as a garnish for grilled chicken, seafood, and fresh salads. Toasting the seeds lightly enhances their aroma and deepens their flavor, making them an excellent ingredient for marinades, stir-fries, and spice blends. In baking, sesame seeds can be used in breads, crackers, cookies, and even pie crusts as a flavorful substitute for nuts. Versatile across cuisines from Middle Eastern to Asian to contemporary fusion, sesame seeds are carefully packaged in a clear glass jar to showcase freshness and topped with a lid-label for easy pantry organization. Non-irradiated, salt-free, and preservative-free, they bring timeless flavor and crunch to your kitchen.