
Vegan Instant Pot for Beginners: 5-Ingredient Affordable, Quick and Healthy Plant-Based Recipes Boost Your Energy, Heal , (Hardcover)
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Key item features
- Vegan Instant Pot for Beginners: 5-Ingredient Affordable, Quick and Healthy Plant-Based Recipes Boost Your Energy, Heal , (Hardcover)
- Author: Feed Kact
- ISBN: 9781953972279
- Format: Hardcover
- Publication Date: 2020-10-16
- Page Count: 102
Specs
- Book formatHardcover
- Fiction/nonfictionNon-Fiction
- GenreCooking, Food & Wine
- Publication dateOctober, 2020
- Pages102
- SubgenreVegan
Current price is USD$22.99
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Product details
Now More Than Ever People Are Choosing to Make Vegan Meals Part of Their Regular Rotation.
The Vegan Instant Pot Cookbook for Beginners was made for the everyday cook who wants to add delicious vegan meals into their diet and experience amazing health results. No matter your skill level or regular diet, you'll be at the top of your class with this standout among vegan cookbooks.
This Vegan Instant Pot Cookbook for Beginners contains the following categories:
- Breakfast and Brunch
- Appetizers and Sides
- Soups, Stews and Chilis
- Beans and Grains
- Vegetable Mains
- Desserts and Beverages
- Sauces
This Vegan Instant Pot Cookbook for beginners will take care of your scarce cooking time, increase your desire and commitment to the vegan lifestyle. From this cookbook you will learn:
- What is Veganism?
- Why Vegan?
- Benefits of Vegan Diet
- Guidelines and Rules for Eating Vegan
- What to Eat
- What Not to Eat
- Tips for Success
- Benefits of the Instant Pot
- The main functions
- How to use the Instant Pot
- Cleaning and Maintenance
- Useful Tips for Instant Pot
- 30-Day Meal Plan
- And more...
Get a copy of this great Vegan Instant Pot Cookbook for beginners and enjoy your life once and for all.
- Vegan Instant Pot for Beginners: 5-Ingredient Affordable, Quick and Healthy Plant-Based Recipes Boost Your Energy, Heal , (Hardcover)
- Author: Feed Kact
- ISBN: 9781953972279
- Format: Hardcover
- Publication Date: 2020-10-16
- Page Count: 102
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Specifications
Book format
Hardcover
Fiction/nonfiction
Non-Fiction
Genre
Cooking, Food & Wine
Publication date
October, 2020
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