

Hero image 0 of Shun Kanso 6-Inch Boning and Fillet Knife, Curved Boning Knife, AUS10A Stainless Steel Blade, Tagayasan Handle, 0 of 7
Shun Kanso 6-Inch Boning and Fillet Knife, Curved Boning Knife, AUS10A Stainless Steel Blade, Tagayasan Handle
Key item features
- SPECIALIZED BONING & FILLET KNIFE: The Shun Kanso 6-inch Chef's Knife is expertly designed to glide through meat and fish with precision and ease, making it an indispensable tool for any cook.
- ESSENTIAL SIMPLICITY: Named after a design principle influenced by Zen philosophy, the Kanso series reflects its definition, “simplicity.” Created with the most essential elements, this Kanso knife delivers effortless performance.
- REFINED SHARPNESS: Crafted from AUS10A high-carbon stainless steel refined with vanadium, this knife delivers razor-sharp precision with a 16-degree edge.
- DURABLE HANDLE: Made with contoured tagayasan, known as “iron sword wood,” this full-tang handle offers a comfortable and secure grip for both left and right-handed users. The butt also functions as a bottle opener and hanging hook.
- JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.
Specs
- Blade materialAUS10A Blade Steel
- Handle materialTagayasan(Wenge)
- Blade length6.5 in
- Kitchen knife & cutlery set typeBoning Knife
- FeaturesRust Resistant
- BrandShun
Current price is USD$124.95
Price when purchased online
- Free shipping
Free 30-day returns
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Arrives by Wed, Jun 17
|Sold and shipped by The Cook's Warehouse
5 stars out of 5, based on 5 seller reviews(5.0)5 seller reviews
Free 30-day returns
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About this item
Product details
The Shun Kanso 6-inch Boning & Fillet Knife is a specialized kitchen tool designed to effortlessly glide through meat and fish with precision. Featuring a narrow, curved and extremely sharp blade, this knife helps you prepare delicious meat cutlets and the perfect fish fillet. Made with AUS10A high-carbon stainless steel reinforced with vanadium and an angled, tagayasan wood handle, this meat and fish knife is strong, durable and precise. The butt of the knife is designed to function as a bottle opener and allows for easy hanging on knife hooks. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Kanso Boning & Fillet Knife adds essential simplicity to any cooking knife collection.
- SPECIALIZED BONING & FILLET KNIFE: The Shun Kanso 6-inch Chef's Knife is expertly designed to glide through meat and fish with precision and ease, making it an indispensable tool for any cook.
- ESSENTIAL SIMPLICITY: Named after a design principle influenced by Zen philosophy, the Kanso series reflects its definition, “simplicity.” Created with the most essential elements, this Kanso knife delivers effortless performance.
- REFINED SHARPNESS: Crafted from AUS10A high-carbon stainless steel refined with vanadium, this knife delivers razor-sharp precision with a 16-degree edge.
- DURABLE HANDLE: Made with contoured tagayasan, known as “iron sword wood,” this full-tang handle offers a comfortable and secure grip for both left and right-handed users. The butt also functions as a bottle opener and hanging hook.
- JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.
Specifications
Blade material
AUS10A Blade Steel
Handle material
Tagayasan(Wenge)
Blade length
6.5 in
Kitchen knife & cutlery set type
Boning Knife
Directions
Fabric Care Instructions
Hand Wash
Warranty
Warranty information
Please be aware that the warranty terms on items offered for sale by third party Marketplace sellers may differ from those displayed in this section (if any). To confirm warranty terms on an item offered for sale by a third party Marketplace seller, please use the 'Contact seller' feature on the third party Marketplace seller's information page and request the item's warranty terms prior to purchase.
Warnings
State Chemical Disclosure
NA
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Customer ratings & reviews
How item rating is calculated
Filtered and sorted results would be available on the new 'Customer ratings & reviews' page.
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Showing 1-3 of 4 reviews
May 6, 2022
Jim C.
5 out of 5 stars review
Sharp easy to handle. I
Sharp easy to handle. I wish the web sight would recommend a blade guard when you purchase a knife. That would assure you purchased the correct one.
Review from Shun Cutlery
Helpful?3Y42FTD5OUTC276623955
Jan 26, 2023
Vitus P.
5 out of 5 stars review
Hip hip fillet!
This fillet knife has worked extremely well for de-boning chicken and working around bones for precision cuts of pork.
Review from Shun Cutlery
Helpful?3Y42FTD5OUTC276623955
Jan 7, 2021
KAI M.
5 out of 5 stars review
11/10 knife
Knife is beautiful and cuts anything you try to cut with ease
Review from Shun Cutlery
Helpful?3Y42FTD5OUTC276623955


