Sword Choy or Sword Lettuce is a crisp and tender, slightly serrated, loose-leaf lettuce with a texture like butter lettuce, a deep crunchy midrib, and mild and nutty flavor that is reminiscent of almonds! This refreshing plant is very popular in the hot climates of Taiwan and Southern China and is delicious in stir-fries, salads, and soups. It is often stir-fried with fresh chopped garlic or blanched and served with oyster sauce much like Yu Choy Sum. This hardy, easy-to-grow plant thrives in cool weather, making it a great choice for both spring and fall gardens. Sword Choy is also incredibly nutritious, packed with vitamins, minerals, and antioxidants, which makes it a fantastic addition to any healthy diet. Whether you're a seasoned gardener or a beginner, this low-maintenance plant is a great way to add variety and color to your edible garden, providing fresh, flavorful greens throughout the growing season.
Also Known As: AA Choy Sum, A-Choy, AA Cai, Chinese Narrow Leaf Lettuce, Oriental Lettuce, Yu Mai Tsai, Pointed Leaf Lettuce, Arden Lettuce, Taiwanese Sword Lettuce, Taiwanese Cabbage, Taiwanese Pointed Lettuce Greens, AA Chop Xin, "A" Lettuce, Stem Lettuce, Celtuce Lettuce, Wosun, Celery Lettuce, Sharp Leaf Celtuce, Benih, Wangi, Manis, Salad Tajam.
Plant Name: Lettuce, Sword Choy
Latin Name: Lactuca sativa
Days to Germinate: 4-8
Days to Harvest: 55
Plant Height: 12 - 18 Inches
Spread: 6 - 12 Inches
Growth Habit: Rosette
USDA Zones: 3-11
Lifespan: Annual
Brand: TomorrowSeeds
Sunlight: Full Sun, Partial Shade
Pollination: Heirloom, Open-Pollinated
GMO: No
Fungicide-Treated Seeds*: No
Seeds Packed For**: 2026
*Fungicide-treated seeds protect the seedlings from diseases until they are up and growing. Do not eat treated seeds.
**Seeds are freshly packed for the growing season of the year listed. Seeds are still viable beyond pack date. Store in a cool and dry location such as the refrigerator or basement to best preserve germination rates.
