1 Breeding Major Oilseed Crops: Prospects and Future Research Needs
2 Accelerating Soybean Improvement Through Genomics-Assisted Breeding
3 Genetic Enhancement of Groundnut: Current Status and Future Prospects
4 Recent Advances in Genetics, Genomics and Breeding for Nutritional Quality in Groundnut
5 Accelerated Breeding for Brassica Crops
6 Achieving Genetic Gain for Yield, Quality and Stress Resistance in Oilseed Brassicas through Accelerated
7 Genomic-Assisted Breeding for Enhanced Harvest-Able (Pod) and Consumable (Seed) Product, Yield Productivity in Groundnut (Arachis hypogaea L.)
8 Genomics-Assisted Breeding for Resistance to Leaf Spots and Rust Diseases in Peanut
9 Safflower Improvement: Conventional Breeding and Biotechnological Approach
10 Enhancing Genetic Gain in Coconut: Conventional, Molecular and Genomics-Based Breeding Approaches
11 Biotechnological Approaches for Genetic Improvement of Castor Bean (Ricinus communis L.)
12 Genetic and Molecular Technologies for Achieving High Productivity and Improved Quality in Sunflower
13 Genomic Cross Prediction for Linseed Improvement
14 Biotechnological Interventions for Improving Cottonseed Oil Attributes
15 Advances in Classical and Molecular Breeding in Sesame (Sesamum indicum L.)
