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John Morrell Skinless Smoked Sausage, 9 Oz.
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Ingredients
Ingredients
MECHANICALLY SEPARATED CHICKEN, PORK, WATER, CORN SYRUP, PORK HEARTS AND BEEF HEARTS, CONTAINS 2% OR LESS OF MODIFIED FOOD STARCH, SALT, FLAVORING, POTASSIUM LACTATE, SODIUM LACTATE, DEXTROSE, BEEF, SODIUM PHOSPHATES, SODIUM DIACETATE, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE.
Key item features
John Morrell Smoked Sausage:Skinless and extra tenderNo MSG addedGluten freeEasy open
Specs
- BrandJohn Morrell
- Meat typeBEEF CHICKEN PORK
- Sausage & hot dog typeSausages
- FlavorSmoked
- Size9 oz
- Food conditionRefrigerated
Current price is USDNow $1.46
You save $0.17
was $1.63$1.63
16.2 ¢/ozYou save$0.17
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About this item
Product details
Made with chicken, pork, beef.
Inspected for wholesomeness by U.S. Department of Agriculture.
Inspected for wholesomeness by U.S. Department of Agriculture.
John Morrell Smoked Sausage:Skinless and extra tenderNo MSG addedGluten freeEasy open
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it. Â
Specifications
Brand
John Morrell
Meat type
BEEF CHICKEN PORK
Sausage & hot dog type
Sausages
Flavor
Smoked
Directions
Instructions
Heating Instructions: Fully cooked. Simmer, grill or fry for 5 to 7 minutes over medium heat.
Ingredients
Ingredients
MECHANICALLY SEPARATED CHICKEN, PORK, WATER, CORN SYRUP, PORK HEARTS AND BEEF HEARTS, CONTAINS 2% OR LESS OF MODIFIED FOOD STARCH, SALT, FLAVORING, POTASSIUM LACTATE, SODIUM LACTATE, DEXTROSE, BEEF, SODIUM PHOSPHATES, SODIUM DIACETATE, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE.
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