Pastry Basting Brush - Food Grade, No Shedding Natural Bristle, Heat Resistant Wooden Handle, Durable Kitchen Tool for Baking, Cooking, Butter, Egg Wash, Glazing, Oil, Sauce

This set includes two sizes to meet all baking needs: a 1-inch fine brush for precise application of egg wash, butter, or maple syrup on cookies and tarts, and a 1.5-inch wide brush for large-area basting on roast chicken, bread, pizza, and cake. One set covers 99% of home baking and grilling tasks. Made with natural boar bristles that are food-grade and hold more butter, egg wash, or oil, distributing it evenly for a perfectly golden, crispy finish without streaking or pooling. The ergonomic wooden handle features a matte anti-slip surface, comfortable grip, and heat insulation. A built-in hanging hole saves counter space and suits American kitchen styles. The lightweight contoured shape ensures balanced control and reduces hand fatigue during prolonged use, ideal for home and professional bakers. Easy to clean and odor-free: bristles are smooth and resist residue. Simply hand wash with warm water (below 60°C) and neutral detergent, shake off water, and hang to air dry. Reusable for over 500 times. Shed-resistant and durable construction ensures bristles are firmly secured to the wooden handle. (Rinse the brush bristles gently with warm water under 60°C before first use to remove minor loose bristles—process residue, not shedding; no loose bristles in future use.)