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Traditional Hand Hammered Wok Pan, 9.45 Inch Uncoated Carbon Steel Big Belly Pot with Wooden Lid, Chinese Stir Fry Pan for Home Cooking, Seasoned Wok
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Traditional Hand Hammered Wok Pan, 9.45 Inch Uncoated Carbon Steel Big Belly Pot with Wooden Lid, Chinese Stir Fry Pan for Home Cooking, Seasoned WokTraditional Hand Hammered Wok Pan 9 45 Inch Uncoated Carbon Steel Big Belly Pot with Wooden Lid Chinese Stir Fry Pan for Home Cooking Seasoned Wok
Size:24*24*11
Actual Color:Black
selected, Black
Key item features
- Authentic Tradition Meets Modern Home Cooking. Experience the art of traditional Chinese cooking with this genuine hand-hammered carbon steel wok. The distinctive traditional hand hammered wok pan features a unique, textured surface from expert craftsmanship, which not only adds to its rustic beauty but also creates tiny pockets that help sauces cling to your food. Its classic "big belly" shape with high, sloping sides is expertly designed for the authentic chinese stir fry technique, allowing you to toss and flip ingredients with a flick of the wrist, ensuring quick, even cooking and that iconic "wok hei" (breath of the wok) flavor that is difficult to achieve with flat pans.
- Superior Heat Control and Responsive Cooking with Carbon Steel. Unlike heavy cast iron or reactive thin metals, this uncoated carbon steel wok pan offers the perfect balance. It heats up rapidly and evenly, responding instantly to changes in your stove’s flame—a critical factor for successful stir-frying, searing, and steaming. The 9.45-inch size is versatile for 1-2 person meals or side dishes. Being uncoated, it forms a natural, non-stick patina over time. This professional carbon steel wok for high heat is a favorite of chefs because it allows for precise temperature control, from blazing hot for searing meats to a gentle simmer for braising, making it incredibly versatile for countless recipes.
- The Essential Seasoning Process for a Lifetime of Non-Stick Performance. Your journey begins with the simple, rewarding ritual of seasoning. This pre-seasoned wok pan for home chefs comes ready for you to build its initial protective layer. The process involves coating it with oil and heating it, polymerizing the oil to create a slick, natural, non-stick surface that improves with each use. A well-seasoned wok becomes your kitchen's most prized possession, developing a beautiful black patina that prevents rust and ensures food releases effortlessly. Learning to care for your traditional seasoned wok is part of the ownership experience, creating a bond with your cookware that lasts for generations.
- Versatile All-in-One Pan for Frying, Steaming, Boiling, and More. This wok is the ultimate multitasker. The included wooden lid unlocks even more cooking methods: use it for stir frying vegetables and meats over high heat, or cover it to braise, steam (with a rack), or shallow-fry. Its generous capacity is perfect for making one-pot meals, soups, or even deep-frying with less oil than a standard pot. The wooden lid helps retain moisture and heat for delicate steaming of fish or vegetables. It’s the ideal big belly wok for home cooking that can replace several single-use pans, saving cabinet space and becoming the centerpiece of your stovetop cooking.
- Durable, Timeless Design for a Lifetime of Culinary Adventures. Built from robust carbon steel and featuring a sturdy wooden lid, this wok is an heirloom-quality piece. The hand-hammering process not only adds character but also strengthens the material. With proper care—gentle cleaning, thorough drying, and occasional oiling—this durable carbon steel frying pan with lid will resist warping and last a lifetime, developing a richer character and better performance over the years. It’s more than just a pan; it’s a connection to centuries of culinary tradition, a tool that empowers you to explore authentic Asian cuisine and modern recipes with confidence, speed, and unparalleled flavor.
Specs
- BrandDETONG
- Weight2.66 lb
- ColorBlack
- Pieces1
Current price is USD$37.29
Price when purchased online
- Free shipping
Free 30-day returns
How do you want your item?
Columbus, 43215
Arrives between May 1 - May 8
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Sold and shipped by DETONG
1 star out of 5, based on 1 seller review(1.0)1 seller review
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About this item
Product details
Wok Pan Uncoated Pot Free Hand Hammered Traditional Big Belly Pot (9.45in With Wood Lid )
Features:
【Hand-Hammered Traditional 】 Expertly crafted using centuries-old techniques, thisWok Pan features a hand-hammered texture. The "Big-Belly" design enhances heat circulation, ensuring your stir-fries achieve flavor with precision.
【 Uncoated Pot】 Prioritize your family’s with our -free . This Uncoated Pot is completely free from synthetic coatings. It releases during cooking, providing a and kitchen solution.
【Superior Heat Distribution】 for high-performance cooking, the Japanese Wok Pan offers rapid and even heat conductivity. Its heavy-duty construction hot spots, making it perfect for searing, deep-frying, and braising on , , or induction cooktops.
【High-Capacity Big-Belly Design】 The deep, wide-bottom shape of this Uncoated Pot spills and allows for large family-sized portions. Whether you are tossing vegetables or simmering stews, the ergonomic wooden handle a comfortable, stay-cool grip.
【 Durability & Easy Seasoning】 to last generations, this Wok Pan becomes non-stick the more you use it. With seasoning, the develops a rich patina that enhances release and , offering a of reliable .
Product Description:
Japanese Wok Pan - Uncoated Pot, -free Hand Hammered Traditional Big-Belly Pot (9.45in,With Wood lid & spatula)
Note:
1. Due to different lighting and screen settings, the item color may be slightly different from the picture.
2. Due to different manual measurements, please allow a 1-2cm difference in size.
Features:
【Hand-Hammered Traditional 】 Expertly crafted using centuries-old techniques, thisWok Pan features a hand-hammered texture. The "Big-Belly" design enhances heat circulation, ensuring your stir-fries achieve flavor with precision.
【 Uncoated Pot】 Prioritize your family’s with our -free . This Uncoated Pot is completely free from synthetic coatings. It releases during cooking, providing a and kitchen solution.
【Superior Heat Distribution】 for high-performance cooking, the Japanese Wok Pan offers rapid and even heat conductivity. Its heavy-duty construction hot spots, making it perfect for searing, deep-frying, and braising on , , or induction cooktops.
【High-Capacity Big-Belly Design】 The deep, wide-bottom shape of this Uncoated Pot spills and allows for large family-sized portions. Whether you are tossing vegetables or simmering stews, the ergonomic wooden handle a comfortable, stay-cool grip.
【 Durability & Easy Seasoning】 to last generations, this Wok Pan becomes non-stick the more you use it. With seasoning, the develops a rich patina that enhances release and , offering a of reliable .
Product Description:
Japanese Wok Pan - Uncoated Pot, -free Hand Hammered Traditional Big-Belly Pot (9.45in,With Wood lid & spatula)
Note:
1. Due to different lighting and screen settings, the item color may be slightly different from the picture.
2. Due to different manual measurements, please allow a 1-2cm difference in size.
- Authentic Tradition Meets Modern Home Cooking. Experience the art of traditional Chinese cooking with this genuine hand-hammered carbon steel wok. The distinctive traditional hand hammered wok pan features a unique, textured surface from expert craftsmanship, which not only adds to its rustic beauty but also creates tiny pockets that help sauces cling to your food. Its classic "big belly" shape with high, sloping sides is expertly designed for the authentic chinese stir fry technique, allowing you to toss and flip ingredients with a flick of the wrist, ensuring quick, even cooking and that iconic "wok hei" (breath of the wok) flavor that is difficult to achieve with flat pans.
- Superior Heat Control and Responsive Cooking with Carbon Steel. Unlike heavy cast iron or reactive thin metals, this uncoated carbon steel wok pan offers the perfect balance. It heats up rapidly and evenly, responding instantly to changes in your stove’s flame—a critical factor for successful stir-frying, searing, and steaming. The 9.45-inch size is versatile for 1-2 person meals or side dishes. Being uncoated, it forms a natural, non-stick patina over time. This professional carbon steel wok for high heat is a favorite of chefs because it allows for precise temperature control, from blazing hot for searing meats to a gentle simmer for braising, making it incredibly versatile for countless recipes.
- The Essential Seasoning Process for a Lifetime of Non-Stick Performance. Your journey begins with the simple, rewarding ritual of seasoning. This pre-seasoned wok pan for home chefs comes ready for you to build its initial protective layer. The process involves coating it with oil and heating it, polymerizing the oil to create a slick, natural, non-stick surface that improves with each use. A well-seasoned wok becomes your kitchen's most prized possession, developing a beautiful black patina that prevents rust and ensures food releases effortlessly. Learning to care for your traditional seasoned wok is part of the ownership experience, creating a bond with your cookware that lasts for generations.
- Versatile All-in-One Pan for Frying, Steaming, Boiling, and More. This wok is the ultimate multitasker. The included wooden lid unlocks even more cooking methods: use it for stir frying vegetables and meats over high heat, or cover it to braise, steam (with a rack), or shallow-fry. Its generous capacity is perfect for making one-pot meals, soups, or even deep-frying with less oil than a standard pot. The wooden lid helps retain moisture and heat for delicate steaming of fish or vegetables. It’s the ideal big belly wok for home cooking that can replace several single-use pans, saving cabinet space and becoming the centerpiece of your stovetop cooking.
- Durable, Timeless Design for a Lifetime of Culinary Adventures. Built from robust carbon steel and featuring a sturdy wooden lid, this wok is an heirloom-quality piece. The hand-hammering process not only adds character but also strengthens the material. With proper care—gentle cleaning, thorough drying, and occasional oiling—this durable carbon steel frying pan with lid will resist warping and last a lifetime, developing a richer character and better performance over the years. It’s more than just a pan; it’s a connection to centuries of culinary tradition, a tool that empowers you to explore authentic Asian cuisine and modern recipes with confidence, speed, and unparalleled flavor.
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Specifications
Brand
DETONG
Weight
2.66 lb
Color
Black
Pieces
1
Warranty
Warranty information
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