Katsura Cutlery CKGC7B-no logo 5 in. 3 Layers Forged Small Santoku Blank Knife

Katsura Knife Making Kit you determine the best knife handle material to suit your needs, Experience has taught us that theres nothing like digging in and getting started. Even, if you have never made a knife before you can try your crafting skills with simple or makeshift tools. The thrill of carving, grinding, shaping, and buffing your own handle is unbelievably satisfying. Be proud of what you can create even if the end result is less than perfect. The Katsura AUS-10 Forged Small Santoku Knife Blank comes with a blade blank only, allowing for a design-it-yourself handle made from the material of your choice. We recommend using Micarta, softwood, hardwood, purple heart wood, metal or even paracord.

• The blade is crafted by folding 2 layers of Japanese Forged Steel over a Japanese AUS-10 steel cutting core with a 60+ Rockwell hardness
• Feel the satisfaction as your knife slices cleanly through your fresh, tasty ingredients
• Easy to maintain with superior edge retention the blade will stay ultra-sharp for years to come
• When needed the fine, yet tough edge is easy to sharpen
• The handle is perfectly weighted and balanced
• It features a full tang and 3-pin design with 3 sets of pins and a Mosaic center pin included
• Mince, slice, and dice with ruthless efficiency
• Designed to suit the cutting techniques used by professional Japanese chefs, Katsura knives bring culinary mastery to any kitchen
• Ideal gift- create a handle and present as a gift to the best cook in your family
• Or buy for your friend or family member who loves carpentry or woodworking
• Every Katsura knife comes inside a handcrafted gift box
• No logos for a more personal touch
• Kitchen knife making kit this woodworking project kit includes a full tang knife blank only
• Customize your very own knife handle by using wood, metal, micarta, or even leather to create a cool accent
• Give your steak knife a unique personality by hand nishing all the parts
• Bonus includes 3 sets of metal pins and a mosaic center pin
• Engineered to perfection unparalleled design, Katsura knife blade blanks are made with a japanese aus-10 core reinforced with 2 layers of forged steel, 60 plus rockwell hardness
• With excellent edge retention, your small cutting knife will stay razor sharp for years to come
• Feel the strength and beauty of your unique knife in your hand

• Not for chopping bone
• Do not use on hard surfaces like granite, tile, or glass cutting boards
• Wash by hand with gentle dish soap, rinse, and dry with a dishcloth
• Sharpen with a whetstone at an angle of 15 degrees

• Blade Material: Stainless Steel
• Handle Material: Metal
• Blade Edge: Forged
• Size: 5"
• Weight: 1 lbs