Tswift Stainless Steel Stock Pot with Lid, Induction Ready Soup & Pasta Boiler, Ergonomic Stay-Cool Handles, Heavy Duty Steamer Pot for Family Meal Prep, Catering, Holiday Cooking, 1 Pot

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Built-to-Last Steel Foundation: Heavy-gauge stainless steel body resists dents, rust, and acidic foods; mirror finish stays shiny through daily boiling, braising, and simmering, giving commercial-kitchen confidence to home cooks.
Flavor-Locking Domed Lid: Tight-fitting lid returns steam to food, shortening cook times and concentrating aromas. Stainless rim won’t warp, so soups, stocks, and chili bubble evenly without messy boil-overs on any stovetop.
Family-Size Capacity: Generous 5 L (5.3 qt) volume handles 2 lbs of pasta, a whole chicken, or 8-cup batch of chili—ideal for Sunday meal prep, holiday gatherings, or canning jars. Interior measurement marks eliminate guesswork.
Stay-Cool Helper handles: Riveted side handles stay cool on gas, electric, ceramic, and induction burners; wide grip gives oven-mitt clearance for secure lifting even when pot is full. No screws to loosen—handles carry a lifetime of hearty stews.
All-Cooktop & Oven Freedom: Magnetized base grips induction cooktops for rapid boils; oven-safe to 260 °C (500 °F) for braises and bakes. From stovetop searing to oven finishing, one pot does it all—less dishes, more flavor.