Pre-Owned On Cooking: A Textbook of Culinary Fundamentals (with software) (3rd Edition) (Hardcover) 0130606286 9780130606280

Name: Pre-Owned On Cooking: A Textbook of Culinary Fundamentals (with software) (3rd Edition) (Hardcover) 0130606286 9780130606280
Brand: Pearson College Div
SKU: 17405756639
Price: 39.88 USD
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Pre-Owned: Like New

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4.4 out of 5 stars

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Key item features

Culinary Textbook: This pre-owned hardcover is titled "On Cooking: A Textbook of Culinary Fundamentals (with software), 3rd Edition."
Academic Authors: Authored by Sarah R. Labensky and Alan M. Hause, it is a recognized resource in culinary education.
Subject Genre: Categorized under BUSINESS & ECONOMICS / Industries / Hospitality, Travel & Tourism, indicating its professional relevance.
Identification Numbers: The book is identified by ISBN10: 0130606286 and EAN: 9780130606280.
Pre-Owned Condition: As a pre-owned item, pages may contain limited notes, highlighting, or previous owner inscriptions and library labels.
Software Inclusion: The original product included software, though accessories like CDs or codes may not be present in this pre-owned copy.
MyLab Integration: The content is also available with MyLab Culinary, a digital platform for personalized learning experiences in culinary skills.

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Specs

Book format
Hardcover
Pages
1232
Edition
3
Publisher
Pearson College Div
Original languages
English
Language
english

Current price is $39.88

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Also available with MyLab Culinary MyLab(tm) is the teaching and learning platform that empowers you to reach every student. By combining trusted author content with digital tools and a flexible platform, MyLab personalizes the learning experience and improves results for each student. MyLab Culinary uses engaging, multimedia resources to demonstrate the essential skills, techniques, and recipes that culinary students and chefs need to succeed in any kitchen. Learn more about MyLab Culinary.

Title: On Cooking: A Textbook of Culinary Fundamentals (with software) (3rd Edition)
ISBN10: 0130606286
EAN: 9780130606280
Genre: BUSINESS & ECONOMICS / Industries / Hospitality, Travel & Tourism
Author: Sarah R. Labensky; Alan M. Hause
Pre-Owned Condition- Pages can include limited notes and highlighting, and the copy can include 'From the library of' labels or previous owner inscriptions. Accessories such as CD, codes, toys, may not be included.

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What is Pre-Owned: Like New?

Appears new but has been read with very minimal signs of use. The cover has no visible wear. If applicable, the dust jacket is included for hard covers. Item has no missing or damaged pages, no creases or tears, and no markings such as underlining, highlighting or writing in margins. Used textbooks do not require the inclusion of supplemental materials.

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Product image for illustration purposes only. The item you receive may vary from the image in minor ways, such as slight differences in appearance, color, and/or design. *Exceptions apply during holiday season, and on certain electronics, collectibles, and jewelry.

Pre-Owned: Like New

Item is in excellent condition, perfect working condition and has no signs of wear/usage. The original protective wrapping, if any, may be missing but the original packaging is intact.

What is the Walmart Pre-Owned Program?

See here for additional details & specific condition qualifications.

Why Walmart Pre-Owned?

Trusted sellers & quality items

Each Pre-Owned item listed comes from Walmart’s trusted performance-managed sellers, to ensure you get quality items.

Quality you can afford

Save even more on top brands & your most-loved items.

30-day free returns

Don’t love it? Most items offer a 30-day* free return policy, for added peace of mind.

Sustainability

Shopping Pre-Owned helps in extending the life of an item & reducing waste.

Specifications

Book format

Hardcover

Pages

1232

Edition

Publisher

Pearson College Div

Warranty

Warranty information

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