Handbuch des Getreidebaues, Erster Band, 1888, (Paperback)

Handbuch des Getreidebaues, Erster Band, published in 1888, offers a detailed look into the science and practice of grain cultivation during the late 19th century. Authored by Friedrich August Körnicke and Hugo Werner, this volume provides comprehensive insights into various aspects of cereal crop production. Readers will find extensive information on botanical characteristics, cultivation techniques, and agricultural practices prevalent at the time.

This historical handbook serves as a valuable resource for those interested in the evolution of agricultural science and the historical methods employed in grain farming. It provides a unique perspective on the challenges and innovations of agriculture in the late 1800s.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

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