ZWILLING Four Star 10-inch Hollow Edge Slicing Knife
ZWILLING Four Star 10-inch Hollow Edge Slicing Knife
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ZWILLING Four Star 10-inch Hollow Edge Slicing Knife

Key item features

  • German Craftsmanship: Manufactured in Germany, this ZWILLING Four Star 10-inch Hollow Edge Slicing Knife is part of the top-selling knife series worldwide, reflecting celebrated design and production.
  • Premium Steel: Features special formula high carbon NO STAIN steel, perfected over years, ensuring durability and resistance to staining and chipping.
  • Forged Construction: A SIGMAFORGE knife, precision-forged from a single piece of solid steel, resulting in an exceptionally sturdy, balanced, and flexible blade.
  • Superior Blade: The ice-hardened FRIODUR blade starts sharper, stays sharper longer, and offers superior resilience with a 57 Rockwell Hardness for excellent edge retention.
  • Precision Edge: Boasts a precision-honed blade and laser-controlled edge, ensuring an ideal 15-degree cutting angle per side for optimal sharpness and durability.
  • Ergonomic Handle: Equipped with ergonomic polypropylene handles, permanently bonded for seamless accuracy, comfort, and a safe finger guard provided by the bolster.
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Current price is $139.95
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  • Free 30-day returns

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Arrives by Mon, Jun 15
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Sold and shipped by Zwilling J.A. Henckels
4.4853515625 stars out of 5, based on 1024 seller reviews(4.5)
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Customer ratings & reviews

4.9 out of 5 stars
stars83 ratings67 reviews
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Reviews summary

Pros

  • : Cuts through large briskets efficiently.
  • : Cuts through thick or large pieces of meat.
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Showing 1-3 of 67 reviews

Feb 7, 2026
Jafoster65
5 out of 5 stars review

Seller Verified Purchase

Perfect for large cuts of beef & pork

Right tool for the job. Makes cutting thick or thin slices a breeze. Much better than an 8 inch chef's knife if you are ble to add another to your block

Review from Zwilling.com
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Jan 17, 2022
ADeCarolis
5 out of 5 stars review

Seller Verified Purchase

Great for carving prosciutto with bone in

Great for carving prosciutto with bone in. I have every knife in the Zwilling Kanren knives, even the carving knife. However, I prefer this knife while carving prosciutto.

Review from Zwilling.com
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May 15, 2021
JC R
5 out of 5 stars review

Seller Verified Purchase

Very satisfied.

Very sharp out of the box. Ideal for slicing big cuts like brisket or turkey breasts. Thin slices don't stick to the blade.

Review from Zwilling.com
Helpful?0ZO7HRBQ2YKW168339743