

Hero image 0 of Dry Pig Sausage Casing For Tube Meat Maker Sausage Casing DIY O6W5, 0 of 9
Dry Pig Sausage Casing For Tube Meat Maker Sausage Casing DIY O6W5
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Key item features
- Durable Material: Crafted from high-quality soy protein, this casing offers good durability and a beautiful design, ensuring a reliable option for sausage making.
- Versatile Application: This casing serves as an excellent substitute for natural pig and sheep casings, suitable for creating various sausages like grilled, dry, and hot dogs.
- Distinctive Texture: Unlike traditional pig casings, these sheep casings are notably thin, contributing to a superior taste profile for homemade sausages.
- Clear Appearance: The casing is transparent and clean, designed to be robust and not easily breakable during the sausage preparation process.
- Convenient Storage: Engineered for ease of use, the casing is simple to dry and store, making it a practical choice for home sausage makers.
- Multiple Dimensions: Available in various sizes including 19mm*14m, 20mm*14m, and 26mm*14m, providing options to suit different sausage-making needs.
Generated by AI
Specs
- Sausage casing typeCollagen
- FeaturesEdible
- Sausage casing materialSoy Protein
- BrandRuifaya
- Minimum diameter when stuffed19 mm
- Maximum diameter when stuffed26 mm
Current price is USD$7.99
Price when purchased online
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Columbus, 43215
Arrives between May 13 - May 18
|Shipping fee $2.97
Sold and shipped by SureSaveMart
Free 30-day returns - in store or online
About this item
Product details
description:
1. Made of high-quality materials, with good durability and beautiful design.
2. It can replace natural pig and sheep casings to make grilled sausages, dry sausages, sausages, hot dogs, etc.
3. Sheep casings are thin, unlike pig casings, but they taste the best for sausages.
4. Transparent and clean, not easy to break
5. Easy to dry and easy to store. Easy to use.
Material: soy protein
Shelf life: 2 years
Color: as shown
Size: 19mm*14m, 20mm*14m, 26mm*14m
The package includes:
1 sausage casing
note:
Due to the influence of light and display, there may be a slight color difference.
Due to manual measurement, please allow us to have a difference of 1-2mm. Thank you.
- 5. Gemakkelijk te drogen en gemakkelijk op te bergen. Eenvoudig te gebruiken
- 1
- 3. Schapenomhulsels zijn dun, in tegenstelling tot varkensomhulsels, maar smaken het beste voor worsten.
info:
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Specifications
Sausage casing type
Collagen
Features
Edible
Sausage casing material
Soy Protein
Brand
Ruifaya
Warranty
Warranty information
Please be aware that the warranty terms on items offered for sale by third party Marketplace sellers may differ from those displayed in this section (if any). To confirm warranty terms on an item offered for sale by a third party Marketplace seller, please use the 'Contact seller' feature on the third party Marketplace seller's information page and request the item's warranty terms prior to purchase.
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