

Best of the Best from the Southwest Cookbook : Selected Recipes from the Favorite Cookbooks of Texas, New Mexico, and Arizona
Key item features
* An incredible blending of southern, western, and Mexican cuisine.
* More than 400 regional favorite recipes featuring chiles, salsas, enchiladas, fajitas and everything in between.
* Easy- to-follow recipes using easy-to-find ingredients.
* Photographs and illustrations showcasing places and attractions in the Southwest.
* Fascinating history and trivia about the region scattered throughout.
Specs
- Book formatPaperback
- Fiction/nonfictionNon-Fiction
- Pages286
- PublisherQuail Ridge Press
- Original languagesEnglish
- LanguageEnglish
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Product details
* An incredible blending of southern, western, and Mexican cuisine.
* More than 400 regional favorite recipes featuring chiles, salsas, enchiladas, fajitas and everything in between.
* Easy- to-follow recipes using easy-to-find ingredients.
* Photographs and illustrations showcasing places and attractions in the Southwest.
* Fascinating history and trivia about the region scattered throughout.
Specifications
Book format
Fiction/nonfiction
Genre
Pages
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