

DōJoe Pizza Oven Grill Accessory for Big Joe™
Key item features
- Kamado Transformation: Transforms a Big Joe Kamado grill into a dedicated pizza oven.
- Wedge Design: Features a distinctive wedge shape for consistent temperature control and cooking visibility.
- Optimal Baking: Includes dedicated supports for heat deflectors and a pizza stone, ensuring ideal baking distance.
- Included Components: Comes with a cast aluminum ring and a ceramic pizza stone.
- Temperature Range: Supports a wide temperature range of 400 to 700 degrees Fahrenheit for authentic pizza.
- Effortless Monitoring: Allows full visibility to monitor food during cooking without opening the grill dome.
Specs
- Pizza stone & pan typePizza Stones
- MaterialMetal
- ShapeUniversal
- BrandKamado Joe
- Height5.6 in
- ColorBlack
Reviews summary
Pros
- : Minimal effort required for setup and operation.
- : Setup process is straightforward and quick.
- : Made with durable materials and solid craftsmanship.
- : Allows cooking multiple items at once.
- : Produces crusts with a crunchy outside and soft inside.
Neutral
- : Can deliver intense heat, but may struggle with even distribution.
How do you want your item?
About this item
Product details
- Transform your Big Joe Kamado into a pizza oven
- Wedge shaped for temperature control cooking visibility
- Dedicated supports for heat deflectors and pizza stone ensures optimal distance for baking
- Includes a cast aluminum ring and a ceramic pizza stone
- Supports temperature ranges of 400 - 700 degrees Fahrenheit
Specifications
Pizza stone & pan type
Material
Shape
Brand
Warranty
Warranty information
Warnings
State Chemical Disclosure
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Customer ratings & reviews
Reviews summary
Pros
- : Minimal effort required for setup and operation.
- : Setup process is straightforward and quick.
- : Made with durable materials and solid craftsmanship.
- : Allows cooking multiple items at once.
- : Produces crusts with a crunchy outside and soft inside.
Neutral
- : Can deliver intense heat, but may struggle with even distribution.
Customer photos






+47 images
Showing 1-3 of 129 reviews
Seller Verified Purchase
DoJoe makes best pizza
Before purchasing the DoJoe I would have to open grill to check on pizza and loose all the heat. With the DoJoe I just slide the peel under pizza and lift to see bottom of crust without opening lid. Makes it alot easier.
Seller Verified Purchase
Have Your Cake and Eat It To
I actually own Ooni Koda 16 before I owned Kamado Joe Konnect with the Dojoe accessory. I tried both units and came up with the following review. If you love Neapolitan style pizza the Ooni is the better choice due to the high temperature. If you prefer New York style, or other low temp pizzas the Dojo in my opinion makes amazing pizza. It takes a few days to make high quality pizza dough (00 flour) combined with homemade all natural pizza sauce using San Marzano or California sweet tomato's topped with buffalo mozzarella cheese. Have fun making your pizza of choice and it does take time to master. 😊. In closing the kamando Joe Konnect is so versatile and offers a variety of options to prepare different foods using different cooking methods. This is why I love the Kamado Joe experience.
Seller Verified Purchase
Must have for pizza lover
Love the doejoe. Brings pizza on the kamado joe to the next level



