J.A. Henckels International Silvercap 8" Bread Knife

This Henckels International Silvercap 8" Bread Knife is the kitchen workhorse, easy maintenance knife, a go-to for everyday kitchen tasks. It's micro-serrated edge,blade never needs to be sharpened. It is perfect for cutting large bread, bagel and baguettes. It will become a utility knife for cutting leafy vegetables like bok choy, Chinese spinach, napa cabbage, kale, tomatoes, fruits and less effort slicing pork tenderloin. This knife is fabricated with a single-piece, precision-stamped, high-quality stainless steel blade offers long-lasting durability. This knife is perfect for young cook exploring to be a chef. This can be an indoor and outdoor knife.

Every kitchen needs a handy serrated bread knife and this value priced Silvercap eight inch bread knife is a super choice. It is lightweight because it is stamped but the silvercap on the end of the handle helps to provide not only decorative detail but also balance and weight so it feels nice in your hand. The serrated edge has long teeth to cut through the firmer outer layer and continue through the soft middle without crushing or tearing. Use on citrus and tomatoes as well as breads and sandwiches.