Rachael Ray NITRO 10 inch Cast Iron Skillet, Agave Blue

Meet your new kitchen superhero! This Rachael Ray NITRO Cast Iron Baker is no ordinary roasting pan. It retains heat like cast iron, but it’s easier to clean. It’s great with food release, but you don’t need to pre-season. It’s oven safe to 500 degrees F, but it’s also induction ready. This cookware is crafted with an innovative heat treatment that fortifies it at extreme temperatures and infuses it with nitrogen. (That’s why we call it NITRO!) This process seals all the little nooks and crannies in the cast iron, resulting in an exceptionally smooth surface that’s easy to clean and maintain and is ultra resistant to rusting, chipping, and staining. So wash it, scrub it, and turn up the heat! Can your other cast iron do that? The roaster also features a satin-smooth finish that always looks great. This 9-by-13-inch meal maker is perfect for baking lasagnas, casseroles, shepherd’s pie, enchiladas, cakes, cobblers, brownies, and so much more. Now that’s super!