Hero image 0 of Betty Crocker Angel Food Confetti Cake Mix, 16.75 oz., 0 of 14
Betty Crocker Angel Food Confetti Cake Mix, 16.75 oz.
Ingredients
Ingredients
Sugar, Wheat Flour Bleached, Egg White, Corn Starch, Baking Soda, Citric Acid, Corn Syrup, Corn Cereal, Calcium Phosphate, Salt, Palm Oil, Cellulose Gum, Artificial Flavor, Color (yellows 5 & 6, red 40, blue 1), Sodium Lauryl Sulfate (a whipping aid).
Key item features
- CAKE MIX: Bake a delicious, moist angel food cake dessert
- QUICK AND EASY: Just add one simple ingredient, bake and enjoy
- ENDLESS OPTIONS: Add your own twist to these mixes by using as cupcake mix or trying tested and trusted Betty Crocker recipes
- DELICIOUS & SPONGY: Enjoy the sweetness of this versatile cake mix and make it your own
- SPECIAL OCCASION TREATS: Bake angel food cake mix for sweet celebrations and everyday moments
- BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Betty Crocker; Download the Box Tops App to learn more & start earning cash for your school or a school in need
Specs
- FlavorConfetti
- Weight16.75 oz
- Shelf life372 days
- TextureSoft
Current price is USDNow $3.82
You save $1.46
was $5.28$5.28
22.8 ¢/ozYou save$1.46
Price when purchased online
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About this item
Product details
Sweeten up everyday moments and special occasions with the delicious and vibrant Betty Crocker Angel Food Confetti Cake Mix. Ready to bake in minutes, this colorful cake can be topped with delicious frosting for a classic take, or try something new with one of Betty Crocker's many dessert recipes. Plus, it can also be used as cupcake mix! Bring your family together with this super moist cake mix, or share with friends for any event or holiday. For more than a century, Betty Crocker has been a popular creator of easy, delicious recipes. Today, the Betty Crocker kitchen is still providing convenient, tasty dessert mixes, frostings, and convenient meal options and side dishes. And today, you can still find those same products you grew up with on grocery shelves.
- CAKE MIX: Bake a delicious, moist angel food cake dessert
- QUICK AND EASY: Just add one simple ingredient, bake and enjoy
- ENDLESS OPTIONS: Add your own twist to these mixes by using as cupcake mix or trying tested and trusted Betty Crocker recipes
- DELICIOUS & SPONGY: Enjoy the sweetness of this versatile cake mix and make it your own
- SPECIAL OCCASION TREATS: Bake angel food cake mix for sweet celebrations and everyday moments
- BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Betty Crocker; Download the Box Tops App to learn more & start earning cash for your school or a school in need
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it. Â
Specifications
Flavor
Confetti
Weight
16.75 oz
Shelf life
372 days
Texture
Soft
Directions
Instructions
You Will Need: 11/4 Cups Water Time to Bake! 1. Move oven rack to lowest position if using angel food pan (remove other racks) or middle position if using loaf pans. Heat your oven to 350degF if using a shiny metal pan. For dark or nonstick pan, heat to 325degF. Do not grease pan. 2. Beat Cake Mix and water in extra-large glass or metal bowl on low speed 30 seconds; beat on medium speed 1 minute. Pour into an ungreased pan. (Do not use Bundt(r) pan or angel food pan that is smaller than 10" x 4", or batter will overflow.) 3. Bake as directed below or until top is dark golden brown and cracks feel very dry and not sticky. Do not underbake. If using a 10" x 4" Angel Food (tube) Pan, bake 37-47 minutes. If using two 9" loaf pans, bake 35-45 minutes. If using three 81/2" loaf pans, bake 28-38 minutes. 4. Immediately turn pan upside down onto glass bottle, or rest each loaf pan on its side on heatproof surface, until cake is completely cool. Run knife around edges; remove from pan. Cut with serrated knife using sawing motion, or with electric knife. Store tightly covered. High Altitude (3500-6500 ft): Do not use 9" loaf pans. Stir 1/3 cup cornstarch into dry cake mix. Beat on low speed 30 sec; beat on medium speed 3 min. Bake angel food pan 45-55 minutes.
Safe Handling Instructions
DO NOT EAT RAW CAKE BATTER
Ingredients
Ingredients
Sugar, Wheat Flour Bleached, Egg White, Corn Starch, Baking Soda, Citric Acid, Corn Syrup, Corn Cereal, Calcium Phosphate, Salt, Palm Oil, Cellulose Gum, Artificial Flavor, Color (yellows 5 & 6, red 40, blue 1), Sodium Lauryl Sulfate (a whipping aid).
Warnings
Warning Text
DO NOT EAT RAW CAKE BATTER
Customer ratings & reviews
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Showing 1-3 of 72 reviews
Nov 12, 2025
liz
Item details
Multipack quantity: 1
5 out of 5 stars review
Verified Purchase
Tasty
Exactly what angel food cake should be!
Helpful?1ZZ0Y10IYVIW10813928
Aug 26, 2016
ButterCookie
5 out of 5 stars review
Verified Purchase
Yumm!
I hadn't had a confetti angel food cake in 20 years! I didn't know they still made the mix. Made this cake with pink frosting and it was beautiful. And tasted yummy!
Helpful?1ZZ0Y10IYVIW10813928
Jul 9, 2020
Cookie
5 out of 5 stars review
Verified Purchase
Too Good!!!
This Angel Food Cake is delicious!! Read the instructions and follow the temperature for the selected pan!! Look out it calls you to eat some more!!
Helpful?1ZZ0Y10IYVIW10813928
